Shaanxi Baisifu Biological Engineering Co., Ltd.
86-029-81163280
danny@baisfu.com
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China Shaanxi Baisifu Biological Engineering Co., Ltd. Sitemap
Categories
Food Essence Flavours
Natural Fruit Flavoring
Bakery Flavors
Herbal Flavors
Dairy Flavors
Salty Flavor
Flavor And Fragrance
Synthetic Flavor
Cooling Agent
Natural Plant Essential Oil
Pure Plant Extract
Sweetening Agent
Monomer Flavor
Fruit Powder
Natural Fruit Powder
Organic Fruit Powder
Freeze Dried Powder
Freeze Dried Fruit Powder
Freeze Dried Herbal Powder
Freeze Dried Vegetable Powder
Organic Oil
Organic Vegetable Oil
Organic Dried Fruit Oil
Natural Weight Loss Ingredients
Natural Pigment
Health Care Product
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Products
Food Essence Flavours
Experience the Best of Lemon with Natural Fruit Flavoring for Your Business
Food Grade Tomato Flavor for Baked Goods and Confectionery by BAISIFU Natural Fruit Extracts
Delicious Natural Fruit Flavoring for Wolfberry Drinks
Natural Fruit Flavoring for Natural and Nutritious Wolfberry and Red Date Beverages
Flavor And Fragrance
Natural Water-Soluble Concentrated Mango Juice Flavor Flavor & Fragrance Used Food Additive Top-Ranking Chinese Manufacturer
Customized Logo Label OEM/ODM Large Supply For Cream Milk Flavor Natur Flavor Powder Food Flavoring Fine Powder Essence
Food Grade Baisfu Salt And Pepper Powder Flavor Natural Odor Suitable for Food Bakery
Beverage Ginger Flavor Heat Stable for Bakery Pastry Seasoning 99% High Purity
Pure Plant Extract
GMP Manufacturer Offer Pure Natural Organic Monotropein 98% Monotropein High Quality Monotropein CAS NO.5945-50-6
BAISFU Manufacturers Sell Rotenone In Powder Form Of High Quality 98% Purity At A Good Price CAS.: 83-79-4
GMP Manufacturer Offer Pure Natural Organic Orcinol Gentiobioside 98% Orcinol Gentiobioside CAS NO. :164991-86-0
GMP Manufacturer Offer Pure Natural Organic Anemoside A3 98%Anemoside A3 High Quality Anemoside A3 CAS NO.129724-84-1
Monomer Flavor
Baisfu Supply Trimethyl thiazole CAS:13623-11-5 Used For Food Flavors
Baisfu Supply 2-Ethyl-4-Methyl Thiazole CAS:15679-12-6 Used For Food Flavors
4-Methyl-5-Vinylthiazole CAS:1759-28-0 Used For Food Flavors
Addition Ratio 55.0mg/Kg 4-Methyl-5-Thiazoleethanole Acetate CAS 656-53-1 Cocoa Chocolate
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