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98.3% Vanillin Synthetic Flavor Butyl CAS 82654-98-6 Thermal Sensitizer

98.3% Vanillin Synthetic Flavor Butyl CAS 82654-98-6 Thermal Sensitizer

Products - Synthetic Flavor
  • High Light

    98.3% Vanillin Synthetic Flavor

    ,

    Synthetic Flavor Butyl Ether

    ,

    82654 98 6

  • Synthetic Flavor
    Synthetic Flavor
  • Purity
    99.2%
  • Names
    Zingerone
  • Appearance
    Pale Yellow Or Amber Crystal
  • Odor
    Strong Ginger - Like, Stimulating Smell, Sweet, Spicy, Strong And Heavy Floral Aromas
  • Solubility
    Soluble In Dilute Alkali, Slightly Soluble In Water And Petroleum
  • FEMA
    3124
  • Executive Standard
    GB29938-2020
  • Place of Origin
    Shaanxi, China
  • Brand Name
    BAISFU
  • Certification
    Kosher
  • Model Number
    CAS:122-48-5
  • Minimum Order Quantity
    1kg
  • Price
    Negotiable
  • Packaging Details
    Thick Cardboard Cartons, Tape Winding for 3 Times 1 kg/bottle,5kg/bottle,25kg/Drum
  • Delivery Time
    3-5work days
  • Payment Terms
    T/T, Western Union, D/P, L/C

98.3% Vanillin Synthetic Flavor Butyl CAS 82654-98-6 Thermal Sensitizer

  • 98.3% Vanillin Synthetic Flavor Butyl CAS 82654-98-6 Thermal Sensitizer
  • 98.3% Vanillin Synthetic Flavor Butyl CAS 82654-98-6 Thermal Sensitizer
  • 98.3% Vanillin Synthetic Flavor Butyl CAS 82654-98-6 Thermal Sensitizer
  • 98.3% Vanillin Synthetic Flavor Butyl CAS 82654-98-6 Thermal Sensitizer
  • 98.3% Vanillin Synthetic Flavor Butyl CAS 82654-98-6 Thermal Sensitizer
  • 98.3% Vanillin Synthetic Flavor Butyl CAS 82654-98-6 Thermal Sensitizer
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Synthetic Flavor 98.3% Vanillin Butyl CAS:82654-98-6 Thermal Sensitizer

 

Product Description of Synthetic Flavor

Vanillin butyl generally has the effect of accelerating microcirculation, stimulating subcutaneous fat metabolism and promoting capillary blood circulation.

  • Vanillin butyl  is an oil-soluble heat-sensitive agent.After acting on local skin, it can quickly produce mild and long-lasting pyrogen effects, including accelerating microcirculation, stimulating subcutaneous fat metabolism, and promoting capillary blood circulation.
  • Vanillin butyl thermal sensitivity is several times that of ordinary pepper extract, low irritant, thermal sensation lasts for several hours, and can be obtained at very low doses of intense heat sensation. Adding a small amount of vanillin butyl into the cooling agent can improve the cooling effect of the skin, significantly increase the cooling effect, prolong the cooling feeling time.
  • vanillin butyl is a stable, safe ingredient with a pleasant vanilla flavor.

MF: C12H18O3
MW: 210.27
EINECS: 209-753-1
Boiling point: 241 °C(lit.)
Density: 1.057 g/mL at 25 °C(lit.)
FEMA: 3796 | VANILLYL BUTYL 
Refractive index: n20/D 1.516(lit.)
Fp: >230 °F
Specific Gravity: 1.057
JECFA Number: 888

Product name

Vanillyl butyl 

CAS No.

82654-98-6

Inspection items

Specifications

Results

Appearance

Colorless liquid

conform

Odor

Light characteristic vanilla note

Light characteristic vanilla note

Refractive index

1.511~1.521

1.511~1.521

Assay

≥99%

99.3%

Boiling point

241 °C

241 °C

Relative density

1.048~1.068

1.048~1.068

Conclusion

conform

98.3% Vanillin Synthetic Flavor Butyl CAS 82654-98-6 Thermal Sensitizer 0

Product Using of Synthetic Flavor

Vanillyl butyl is an of monohydroxybenzoic acid. It is added to food products as a flavoring agent. It is also present in cosmetics and personal care products. It has a characteristic trigeminal, burning, hot pepper nature and can be used in spice flavors like pepper, cinnamon and ginger, as well as blends for some baked applications, including cookies. It has some other applications include flavoring for alcoholic and non-alcoholic beverages with herbal, berry, vanilla, cola, ginger ale, root beer, hot chocolate, chai, ice tea and mints. It can also be used as a warming agent.

Vanillyl butyl is a compound hypothesized to have warming and vasodilation mechanisms when applied on the skin as a cream.

98.3% Vanillin Synthetic Flavor Butyl CAS 82654-98-6 Thermal Sensitizer 1

Our advantage

1.Timely and efficient service to ensure communication with customers

2.Produce the products with different specs and sizes as your requirements.

3.SGS approved quality processes and standards. Advanced plant equipment ensures stable and high-quality goods.

4.Competitive price and high quality.

5.Sample is available.

6.OEM/ODM Service is available for private label and packaging and help you gain competitive advantage in the industry.

Tags:

99.5% Ethyl Synthetic Flavor

Food Grade natural and synthetic flavours

Sandenol 803 synthetic food flavours

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