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Edible Almond Flavor Water And Oil Dual-Purpose Additives Drink Dessert Milk Tea Cake Cold Drink

January 16, 2025

Product Properties

Edible Almond Flavor Water And Oil Dual-Purpose Additives Drink Dessert Milk Tea Cake Cold Drink

Key attributes

Industry-specific attributes

Purity: 99%

Other attribute

Place of Origin: Shaanxi, China

Brand Name: BAISFU

Type: Plant extract

Form:Liquid/Powder

Product Name:Almond Flavor

Storage: Dark seal, should be stored in a cool, dry, ventilated warehouse

Purity: 99%

Shelf Life: 2 years

Original: Shaanxi, China

MOQ: 5 kg

Packaging and delivery

Selling Units: Single item

Single package size: 55.6X32.75X27.05 cm

Single gross weight: 2.000 kg

 

Place Shaanxi, China
Packing (1kg/ aluminum foil bag) or (25kg/ cardboard bucket)
Shelf life 24 Months
Storage Keep away from light, sealed, in a cool and dry place

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Detailed Description

Edible Almond Flavor Water And Oil Dual-Purpose Additives Drink Dessert Milk Tea Cake Cold Drink

 

The properties of almond essence mainly include its chemical properties, physical properties and application characteristics in food. ‌

Chemical and physical properties

Almond essence is a light yellow volatile transparent liquid, soluble in water (about 0.2%), but insoluble in oil. It has a rich almond aroma ‌.

Application characteristics

Almond flavors are mainly used in the food industry, especially in beverages, baked goods, confectionery and chocolate, and flavorings. In beverages such as almond milk and almond tea, almond essence gives these beverages a strong almond flavor; In baked goods such as cookies, pastries and breads, almond essence adds a nutty aroma and taste to these foods. In confectionery and chocolate, almond essence enhances the flavor and appeal of the product; In seasonings, almond essence adds a distinctive nutty aroma ‌. In addition, almond essence is used in cold beverages, usually in amounts between 0.05% and 0.1% ‌.

Preparation method

Almond essence is prepared by a specific process and technology. The main ingredients include benzaldehyde (which has a very similar almond smell and is the main raw material for the preparation of almond flavor), jasmine aldehyde and vanillin and other coordinating spices. The preparation process consists of mixing the main raw materials and coordinated spices according to a certain proportion, and blending into almond essence with specific aroma and flavor ‌ through specific processes and technologies.

 

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Application

 

Edible Almond Flavor Water And Oil Dual-Purpose Additives Drink Dessert Milk Tea Cake Cold Drink

 

Almond essence is widely used in many fields, mainly including food, beverages, baked goods, confectionery, seasoning and so on. ‌

Food field

Almond essence is widely used in the food industry, mainly for increasing the aroma and taste of food. Specific applications include:

Drinks ‌: such as apricot milk, apricot tea, etc., by adding almond essence, can give these drinks rich almond flavor ‌.

Baked goods ‌: such as biscuits, pastries, breads, etc., adding almond essence can increase the nutty aroma and taste of these foods ‌.

Confectionery and chocolate ‌: Almond essence is also a commonly used additive in confectionery and chocolate to enhance the flavor and appeal ‌.

Seasonings ‌: Add almond essence to seasonings to give them a unique nutty aroma and enhance the overall taste.

Beverage field

The application of almond essence in beverages is particularly significant, such as apricot milk, apricot tea, etc. By adding almond essence, these beverages can be given a strong almond flavor.

Baked goods field

In baked goods, such as biscuits, pastries, breads, etc., the addition of almond essence can increase the nutty aroma and taste of these foods and enhance the appeal of the product ‌.

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