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Shaanxi Baisifu Biological Engineering Co., Ltd.
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danny@baisfu.com
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China Shaanxi Baisifu Biological Engineering Co., Ltd. Sitemap
Categories
Food Essence Flavours
Natural Fruit Flavoring
Bakery Flavors
Herbal Flavors
Dairy Flavors
Salty Flavor
Flavor And Fragrance
Synthetic Flavor
Cooling Agent
Natural Plant Essential Oil
Pure Plant Extract
Sweetening Agent
Monomer Flavor
Fruit Powder
Natural Fruit Powder
Organic Fruit Powder
Freeze Dried Powder
Freeze Dried Fruit Powder
Freeze Dried Herbal Powder
Freeze Dried Vegetable Powder
Organic Oil
Organic Vegetable Oil
Organic Dried Fruit Oil
Natural Weight Loss Ingredients
Natural Pigment
Health Care Product
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Products
Food Essence Flavours
Food Grade Flavor High Concentration Coconut Flavor For Beverage / Tea Juice
Seabuckthorn Essence Food Grade Water Soluble High Temperature Resistant Seabuckthorn Flavor Flavor Natural Extract
Powder/Liquid Ginger Extract Dosage 0.05%-0.3% Ideal for Food Flavoring in Drinks Marinades Stir-Fries Salads and Baked Goods
High Smoke Point Food Grade Rapeseed Oil Versatile Cooking Oil for Frying Baking and Roasting 2000Kg Production Capacity
Pure Plant Extract
Baisfu Top Quality Light Red Powder Pure Natural Organic Strawberry Freeze Dried Powder 100% pass 80 mesh for Solid beverages and baked goods
Shaanxi Baisfu pure plant extract Light yellow oily liquid Sparteine CAS No.: 492-08-0/90-39-1 use in scientific research
Shaanxi Baisfu pure plant extract White to off-white crystalline powder Galanthamine CAS No.: 357-70-0 Provide High Quality Nootropics Supplement meidical grade for Alzheimer's disease
Baisfu light yellow Crystal Powder High Purity Black Pepper Extract Piperine 98% CAS. No 94-62-2 for Food seasonings use in medicine
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