Purity: 99%
Place of Origin: Shaanxi, China
Brand Name: BAISFU
Type: Plant extract
Form:Liquid/Powder
Product Name:Maple syrup Flavor
Storage: Dark seal, should be stored in a cool, dry, ventilated warehouse
Purity: 99%
Shelf Life: 2 years
Original: Shaanxi, China
MOQ: 5 kg
Selling Units: Single item
Single package size: 55.6X32.75X27.05 cm
Single gross weight: 2.000 kg
Wholesale Price Maple Sugar Essence Baisfu Origin Source Of High Quality And Purity
The properties of maple sugar essence mainly include the following aspects:
Composition and purity: The main component of maple flavor is maple sugar, which is usually 99% pure .
Use: maple sugar essence is widely used in food and beverage, such as candy, sparkling water, beverage, snack food, chocolate, jelly, preserves, low alcohol and cocktail . It can give the classic, natural and mellow flavor of maple sugar, and enhance the market competitiveness of products .
Usage effect: IFF brand maple sugar essence has the natural and mellow characteristic flavor of Canadian maple sugar, which can add refreshing texture and caramel flavor to beverages and new teas, and improve the sensory experience . In addition, it adopts super concentrated technology and international fragrance natural retention technology, which has the characteristics of long-term retention and stable characteristic aroma.
Wholesale Price Maple Sugar Essence Baisfu Origin Source Of High Quality And Purity
The application fields of maple sugar essence are very wide, mainly including the following aspects:
Beverage and tea: Maple flavor is particularly prominent in beverages and teas. It can give the product a fresh and mellow maple flavor, add the refreshing texture and caramel flavor of the product, and enhance the sensory experience of the product. The use of this fragrance in new teas and regular beverages has made it a popular choice in the market .
Confectionery and chocolate: Maple flavor is also widely used in confectionery and chocolate. It is able to add a natural maple flavor to these sweet treats, making them even more enticing and delicious. Due to its natural aroma and intense caramel flavor, maple flavor performs well in these products .
Jellies and preserves: In jellies and preserves, the application of maple flavor can increase the flavor level and natural aroma of the product. Their ultra-concentrated technology and natural fragrance retention properties make these products outstanding in taste and aroma .
Low alcohol and cocktails: In low alcohol wines and cocktails, the use of maple flavor can enhance the aroma and taste of the wine, making it more rich and layered. The temperature resistance and stability of this flavor make its application in wine products remarkable .
Baked goods: Maple flavor is also suitable for baked goods, such as bread, cakes, etc. It adds natural maple flavor to these foods and enhances the overall taste and aroma .
