Cold Flavor Specially developed for cold food and refreshing flavor systems features uniform powder flavor integration
-
TypeNatural Flavour & Fragrances,Flavoring Agents,food Additives,food Essence,Food Flavor
-
Einecs No./,201-939-0,none,----------------,%
-
Other NamesFood Fragrance,ormosia Flavours,honey Aroma,NO,strawberry Flavor
-
Cas No./,58543-16-1,none,39711-79-0,89-78-1
-
Fema No.2721-22-4,none,/,3455,2848
-
MfC10H20O,-,none,/,C13H25NO
-
Purity100%,99.99%,95%min,/,99%
-
UsageFood Flavor,Daily Flavor,Tobacco Flavor,Industrial Flavor,food And Beverage
-
ApplicationDrinks,etc,beverage,bakery Food,E Concentrated Liquid
-
ColorTransparent/yellow,white,transparent/Light Yellow,Natural Flavor Colors,Colorless
-
Shelf Life3 Years,2 Years,24months,Two Years,Three Years
-
FormLiquid,Liquid Flavour Concentrate,liquid Or Powder
-
Product NameV-C Fruit Food Essence Flavor For E Cigarettes Juice,2019 Top Sale Lemon Flavour Non-pollution Food Essence,ormosia Flavours,Flavor Peach Essence,Concentrate Flavor Tobacco Flavor Liquid
-
GradeFood Garde,USP Grade,Water Soluble,Food Grade,FCC Grade
-
Natural VarietyPlant Extract,Animal Extract
-
SampleAvailable,Freely Provided 30g,40ml/100ml,By Free,Supplied
-
AppearanceColorless,Colorless Transparent Liquid,powder,White,blue Liquid
-
StorageDry,ventilated Warehouse,should Be Stored In A Cool,Dark Seal,Preserve In Cool And Dry Warehouse
-
OdorFlavor Natural Odor,characteristic Menthol,True Cherry Flavor Profile,Sweet Orange
Cold Flavor Specially developed for cold food and refreshing flavor systems features uniform powder flavor integration
Cold Flavor Specially developed for cold food and refreshing flavor systems features uniform powder flavor integration
Product Attribute
|
Product Name
|
Cold Flavor
|
|
Fragrance Type
|
Fresh Fruity, White Lemon / Lime Aroma
|
|
Appearance
|
Transparent oily liquid with good fluidity
|
|
Formulation
|
Water-soluble / Oil-soluble / Water-oil dual-purpose
|
|
Fragrance Characteristic
|
Highly restores natural fresh white lemon aroma with crisp peel fragrance and mild fruit acid. Clean, high-grade and non-bitter, no industrial peculiar smell, with dry and long-lasting aftertaste.
|
|
Application Scope
|
Edible food, daily chemical fragrance, oral care and flavor compounding
|
|
Temperature Resistance
|
Adaptable from -18℃ freezing to 180℃ high-temperature baking
|
|
Recommended Dosage
|
Beverages 0.05%-0.2%; Baked goods 0.1%-0.3%; Candies & Fillings 0.15%-0.35%; Daily chemicals 0.2%-0.5% (adjustable according to formulas)
|
|
Storage Condition
|
Store in a sealed, cool, dry and dark place, keep away from high temperature, open fire and strong oxidants
|
|
Shelf Life
|
12 months for unopened products; best to use within 3 months after opening
|
|
Executive Standard
|
Compliant with GB 30616 national safety standard for food flavors
|
|
Product Features
|
High reduction, high stability, temperature & acid-base resistance, strong compatibility, low dosage and long-lasting fragrance
|
Product Introduction
Cold Flavor is a highly adaptable dry powder flavor specially developed for four core scenarios including cooling cold foods, dry powder systems, dual cold and hot processing and frozen prefabrication. Refined through powder microcapsule fragrance locking technology and precise natural cooling flavor compounding craftsmanship, it deeply restores pure, transparent, mild and long-lasting natural cooling texture and replicates the original fresh sensation of mint series with soft sweet aftertaste. Different from ordinary low-cost cooling flavors with pungent, bitter and rigid taste, it features core advantages of pure cooling sensation, natural transparency, mild non-irritating taste and perfect dry powder adaptation. It effectively solves common industry defects such as poor dispersion of ordinary cooling powder flavors, mixing caking, dull flavor at low temperature, flavor loss during high-temperature processing, rigid pungent cooling taste, bitter impurities and weak flavor of sugar-free products, serving as an upgraded exclusive powder flavor for cold food, refreshing snacks and dessert seasoning.
Adopting high-purity food-grade carrier coating technology, this product has pure white, delicate and loose powder texture with excellent fluidity. It perfectly blends with various grain powders, seasoning powders, pre-mixed powders and meal replacement powders, realizing uniform overall flavoring by direct feeding and mixing without solvent dilution or pretreatment, no caking, whitening, stratification or residual white spots. With professional dual cold and hot stabilization modification, it adapts to the whole process of -18℃ low-temperature frozen storage and 180℃ short-term high-temperature processing. The flavor factors are stably locked under extreme temperatures without volatilization, maintaining pure cooling sensation throughout processing. It also delivers excellent odor modification performance, effectively covering green miscellaneous taste of powder materials, bland substrate taste and storage peculiar smell, purifying transparent cooling texture for clean, pure, advanced and mild layered finished flavor. Manufactured in strict accordance with national food safety standards, it achieves extremely low batch difference in color, aroma and taste with highly consistent quality. It can be used independently as the main flavor to create pure cooling taste or compounded with fruit, milk and sweet base notes to develop innovative composite cooling flavors, acting as an essential core raw material for the industrial mass production of frozen cold foods, refreshing baked goods, puffed snacks and sugar-free instant powder foods.
Product Application
-
Cold Flavor features the core advantages of high dry powder compatibility, dual cold and hot temperature fragrance locking, high-purity mild cooling sensation, freeze resistance and non-caking powder performance. With highly popular natural transparent cooling flavor, mild non-irritating cool taste and no artificial bitter impurities, it perfectly adapts to multiple processes such as dry powder mixing, low-temperature refrigeration, frozen prefabrication, short-term high-temperature processing and surface flavor enhancement. It fully covers segmented tracks including cold drinks, refreshing baked goods, cooling puffed snacks, sugar-free instant meal replacements and cold dessert seasoning, suitable for in-store handmade, frozen prefabricated and industrial mass production modes. The detailed applications are as follows:1. Cold Drinks & Frozen Dessert Products: Suitable for various solid cold drink powders, frozen ice products, frozen desserts, ice jelly pre-mixed powder and cold food surface sprinkling flavoring. The powder blends highly with cold food powder and stably releases mild fresh cooling aroma at low temperature without flavor loss during long-term freezing. It effectively covers the bland taste of raw materials and restores natural transparent cooling sensation, solving the problems of dull flavor and rigid pungent taste of frozen cold food after storage.2. Refreshing Baked Pastry Series: Suitable for cool mint crisps, refreshing flavored biscuits, low-sugar baked desserts, ice-skin pastries and cooling sandwich powder. Adapting to short-term high-temperature baking processes, it achieves uniform powder flavor integration and delivers lasting transparent cooling taste after processing. It balances the heavy texture of baked pasta products, creates differentiated fresh baked bestsellers with clean advanced flavor and no residual bitter taste, possessing high market recognition.3. Cooling Puffed Leisure Snacks: Suitable for mint crisps, cooling puffed strips, grain cooling puffed balls, fresh flavored fried snacks and puffed sandwich powder. It firmly locks flavor during high-temperature puffing and curing, penetrating deep into the powder substrate. The finished snacks present fresh and transparent taste with uniform and long-lasting cooling sensation, effectively solving the industry points of floating flavor, short fragrance retention and bitter aftertaste of ordinary cooling snacks.4. Dry Instant Food & Sugar-Free Meal Replacement Products: Suitable for cooling-flavored meal replacement powder, instant seasoning powder, solid cold drink base, sugar-free pre-mixed powder and nutrition bar powder coating. It features excellent powder dispersion and uniform mixing without caking, maintaining stable flavor during normal and low-temperature storage. It releases pure cooling flavor after brewing, instant eating or refrigeration, improving the flavor hierarchy and palatability of sugar-free and low-fat instant foods at low cost.5. Cold Dessert Seasoning Powder: Suitable for dry seasoning of ice products, cold food sprinkling powder, Chinese-style cooling pastry dry seasoning and prefabricated dessert seasoning powder. As a fresh cooling flavor base, it naturally highlights pure and transparent cooling texture, meeting the seasoning needs of various light sweet and sugar-free cold desserts. It delivers clean and coordinated flavor without overwhelming the original taste of ingredients with mild and advanced layered texture.6. Frozen Prefabricated Cooling Foods: Suitable for frozen semi-finished cooling foods, frozen baked cooling blanks, cold-chain prefabricated desserts and low-temperature stored pastries. It withstands long-term low-temperature frozen storage and alternating temperature changes of rewarming and thermal processing, retaining stable fragrance at low temperature and full cooling aroma after reheating. It perfectly meets the stable flavor requirements of the prefabricated cooling food track and solves the problem of flavor attenuation and rigid taste of prefabricated cooling products..
Product Advantages
Dual cold and hot stable fragrance locking with full-scenario adaptation: Modified by exclusive powder dual-temperature molecular stabilization technology, Cold Flavor breaks the temperature adaptation limit of ordinary cooling flavors, stably adapting to extreme processes including -18℃ low-temperature frozen storage and 180℃ short-term high-temperature processing. The powder flavor structure remains stable under extreme temperatures without decomposition, volatilization or attenuation, firmly locking pure and mild natural cooling aroma. It completely solves the defects of dull low-temperature flavor, high-temperature fragrance loss, fading cooling sensation and prominent bitter impurities of ordinary cooling flavors, ensuring consistent cooling flavor of all finished batches.
Exclusive dry powder adaptation with high dispersion, no caking and no whitening: Customized high-purity carrier formula for various dry powder systems features pure white loose and delicate powder texture with excellent fluidity. Different from liquid cooling flavors that cannot be dry-mixed and prone to caking, stratification and whitening, Cold Flavor can be directly dry-mixed with various edible powders with uniform and transparent mixing effect, no particle white spots or agglomeration. It perfectly adapts to all dry powder industrial mixing processes without additional solvent deployment, greatly simplifying production procedures.
High-purity mild cooling sensation with natural transparency and no artificial bitterness: Abandoning the pungent, rigid and bitter low-cost cooling flavors in the market, Cold Flavor accurately reproduces the triple composite flavor of natural mint including mild cooling sense, clean fresh scent and mellow sweet aftertaste with uniform and moderate non-irritating coolness, highly compatible with both cold and processed foods. It delivers highly authentic premium fresh flavor without artificial stimulation, bitter impurities or floating false scent, restoring natural refreshing taste texture with far higher flavor recognition than ordinary cooling powder flavors.
Powerful odor modification to optimize dry powder finished refreshing taste: With professional powder flavor purification capability, Cold Flavor efficiently covers raw grain green odor, powder impurities and storage stuffy smell of prefabricated foods, weakening the bland savoriness of dry powder substrates, purifying the original taste of ingredients and transparent cooling sensation, and balancing the layered texture of refreshing foods. It delivers cleaner, fresher and purer flavor for all cooling products, improving the added value of cooling-series foods at low cost.
Dual freeze and temperature resistance for cold-chain prefabricated tracks: Breaking the single temperature adaptation limitation of ordinary cooling flavors, Cold Flavor withstands the harsh alternating environment of low-temperature freezing and refrigeration storage and short-term high-temperature processing. It stably locks cooling flavor at low temperature and retains full aroma after high-temperature shaping, perfectly fitting the production processes of mainstream frozen cooling foods, cold-chain prefabricated desserts and refreshing baked semi-finished products, solving the industry problems of flavor attenuation, uneven cooling sensation and rigid taste of prefabricated cooling products.
Strong powder adhesion with long-lasting stable shelf-life cooling flavor: Adopting microcapsule powder embedding and fragrance locking technology, Cold Flavor firmly encapsulates cooling flavor factors inside the powder carrier, resisting precipitation during mixing and scent dissipation after molding. Superior to ordinary surface-sprinkled cooling flavors that are easy to volatilize and lose fragrance, it delivers uniform and full cooling sensation after product shaping with fresh and transparent opening scent. It resists oxidative deterioration and slow flavor attenuation during shelf storage, maintaining fresh and natural refreshing texture for a long time.
Our Company
Shaanxi Baisifu Biological Engineering Co., Ltd.Founded in 2009, Baisifu is a China-based manufacturer & exporter specializing in R&D, production, and sales of food flavors, fragrances, food pigments, and plant essential oils.
Our offerings cover sweet fruit, baking, dairy, salty, and monomer flavors, widely used in biscuits, cakes, beverages, candies, ice cream, and dairy products.
Adhering to GB 2760/GB30616-2020 standards, we source raw materials from top 10 international suppliers and operate a certified facility (BRC, BSCI, ISO 14000/45001/22000, Organic, Kosher, Halal) with organic, fertilizer-free ingredients.
Led by Chairman Mr. Lv Qian (PhD in Food Science, Northwest A&F University), we uphold sustainable development and participatory management. Serving global clients, Baisifu is a trusted leader in premium organic food flavors.
Our Products
Our Exhibition
Packaging &Transportation
Packing& Delivery
Inner Packaging: Food-grade HDPE plastic drums (1kg, 5kg, 25kg available) with leak-proof screw caps.
Intermediate Packaging: Bubble wrap and absorbent cushioning material to prevent shock and absorb potential leakage.
Outer Packaging: 5-layer corrugated cartons for 1kg/5kg/10kg drums; UN-certified fiber drums or plastic drums for 25kg/50kg drums.
Shipping: Support express courier (DHL, FedEx, UPS) for sample orders, air freight for medium quantities, and sea freight for bulk orders.
Storage: Store in a cool, dry, well-ventilated place away from fire and heat sources.
Shelf Life: 24 months in original sealed packaging.
Payment: L/C, T/T, D/P, Western Union, Paypal.
Our Team
FAQ
1. What products does Baisfu offer?
Food flavors (sweet fruit, baking, dairy, salty, monomer), fragrances, food pigments, and plant essential oils.
2. What food industries are the products for?
Biscuits, cakes, beverages, candies, ice cream, and dairy products.
3. Does Baisfu comply with international standards?
Yes. We adhere to GB 2760/GB30616-2020 (China) and hold certifications: BRC, BSCI, ISO 14000/45001/22000, Organic, Kosher, Halal.
4. Where are raw materials sourced from?
Top 10 international flavor raw material suppliers; organic, fertilizer-free ingredients.
5. Is Baisfu a manufacturer or trader?
We are a China-based manufacturer & exporter with integrated R&D, production, and sales.
6. Does Baisfu serve global clients?
Yes, we cater to customers worldwide.
7. What is Baisifu’s management philosophy?
Sustainable development and participatory management, led by Chairman Mr. Lv Qian (PhD in Food Science).
Ratings & Review
Related Products
Our products are sold all over the world, you can rest assured.
Overall Rating
Rating Snapshot
The following is the distribution of all ratingsAll Reviews