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Product Atrribute
| Product Name | Cuttlefish Paste Flavor |
| Appearance | Paste |
| Grade | Food Grade |
| Brand Name | BAISFU |
| Shelf Life |
2 years |
| Origin | Shaanxi, China |
| MOQ | 5kg |
| Packing | Foil Bottle,Drum,Carton,Container |
| Storage | Store in cool&dry place Keep away from strong light and heat |
| Certifications | Halal, Kosher, ISO 22000, HACCP, GMP, COA, MSDS |
Product Information
Cuttlefish Paste Flavor is a premium, food-grade, liquid flavouring agent that authentically captures the bold, briny, and intensely savory character of traditional fermented cuttlefish paste.
It recreates the complete sensory journey of this prized Asian seafood condiment — beginning with a powerful, ocean-fresh burst of cuttlefish and shrimp-like umami, unfolding into a rich, complex body with subtle fermented depth, delicate roasted seafood notes, and a hint of natural sweetness, and finishing with a smooth, lingering, and appetite‑stirring savory warmth.
Available primarily as a water‑soluble liquid for soups, sauces, and marinades, with an oil‑soluble version upon request for stir‑frying, snack coatings, and compound oils, it delivers a consistent, true cuttlefish paste taste year‑round.
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Application
Cuttlefish Paste Soups, Hot Pots, and Broths: Instantly builds a deep, umami‑rich cuttlefish broth for seafood hot pots, noodle soups, and traditional steamed dishes.
Stir‑Fries and Wok‑Fried Dishes: The oil‑soluble form delivers that essential seafood wok‑hei to fried rice, chow mein, and vegetable stir‑fries without the burning risk of fresh paste.
Sauces, Marinades, and Dipping Blends: Serves as the core savory note in cuttlefish paste marinades for pork, chicken, and tofu, as well as in dipping sauces for dim sum.
Snack Seasonings and Spray‑Oil Coatings: Applied to puffed snacks, chips, and coated nuts to create a unique, intensely savory cuttlefish‑flavored treat.
Instant Noodle and Meal Kit Seasonings: Added to liquid seasoning sachets for an authentic, coastal seafood flavour upon rehydration.
Plant‑Based and Seafood Analogues: Provides a convincing seafood umami depth to vegan shrimp, fish balls, and tofu stews, masking off‑notes while building complexity.
Product Advantages
Authentic Fermented Seafood Umami:
Captures the powerful, briny burst and complex fermented depth of traditional cuttlefish paste, delivering instant coastal richness.
Instantly Builds Rich Broth and Sauce Base:
Disperses instantly into hot water to create a deep, golden‑brown broth with intense seafood aroma, ideal for hot pots, noodle soups, and stir‑fry sauces.
Dual‑Solubility for Wet and Oil‑Based Systems:
The water‑soluble form blends into broths and marinades, while the oil‑soluble version locks the cuttlefish character into wok‑fried dishes, snacks, and compound oils.
Outstanding Heat Stability up to 200°C:
Withstands intense wok stir‑frying and deep‑frying, ensuring a vibrant, just‑cooked seafood aroma in every finished dish.
Powerful Deodorizer for Meat and Plant Proteins:
Naturally neutralizes gamey or beany off‑notes in pork, poultry, and soy‑based products, replacing them with an appetizing, umami‑rich warmth.
Eliminates Traditional Fermentation and Cold‑Storage:
Replaces the months‑long preparation of fresh cuttlefish paste with a single, sterile, ambient‑stable liquid, guaranteeing identical quality, zero waste, and full food safety.
Versatile Across Asian and Fusion Cuisines:
Performs equally well in traditional stir‑fries, steamed dishes, hot pots, instant noodle seasonings, and innovative seafood‑flavored snacks.
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Packing& Delivery
Inner Packaging: Food-grade HDPE plastic drums (1kg, 5kg, 25kg available) with leak-proof screw caps.
Intermediate Packaging: Bubble wrap and absorbent cushioning material to prevent shock and absorb potential leakage.
Outer Packaging: 5-layer corrugated cartons for 1kg/5kg/10kg drums; UN-certified fiber drums or plastic drums for 25kg/50kg drums.
Shipping: Support express courier (DHL, FedEx, UPS) for sample orders, air freight for medium quantities, and sea freight for bulk orders.
Storage: Store in a cool, dry, well-ventilated place away from fire and heat sources.
Shelf Life: 24 months in original sealed packaging.
Payment: L/C, T/T, D/P, Western Union, Paypal.
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Company Profile
Shaanxi Baisfu Biological Engineering Co., Ltd. The company was founded in December 2019, the registered capital is now 3 million, is focusing on the research and development, production and sales of flavors and fragrances, the company is located in Xi 'an City, Shaanxi Province, No. 52 Jinye First Road, Baode Yungu International Building A, advantageous geographical location, convenient transportation.
Our company's main products include plant essential oils, synthetic flavors and natural flavors. The company's products can be used in food and beverage, daily chemical and other industries.
Our company always attaches great importance to product quality and brand reputation, and strictly implements product quality and environmental management control. It has passed various certifications such as China GPM, ISO9001, ISO14001, KOSHER, HALAL and Continental Analysis.
Our company's product users throughout the world more than 30 countries and regions, after more than 10 years of technology accumulation and market development, the company has accumulated high-quality, stable customer channels and resources, and established a good cooperative relationship with the international and domestic famous enterprises, high-quality products and services are favored by customer.
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Overall Rating
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