High Quality Food Grade Matcha Powder Flavor for Bakery

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Product Information

Matcha Powder Flavor is a premium, food-grade, spray‑dried flavouring powder that authentically captures the vibrant green, delicately bitter-sweet, and soothingly vegetal character of traditionally stone‑ground matcha. It recreates the complete sensory journey of a perfectly whisked bowl of matcha — beginning with a fresh, uplifting burst of spring green tea leaves and subtle seaweed‑like umami, unfolding into a smooth, velvety body with a refined balance of natural bitterness and gentle sweetness, and finishing with a clean, lingering, and elegantly sweet aftertaste known as umami‑rich sweetness.

Through advanced micro‑encapsulation technology, the volatile aromatic compounds and vivid green colour of matcha are locked into a free‑flowing, shelf‑stable powder matrix. Designed specifically for dry‑mix and powder‑based applications, this anti‑caking powder disperses evenly and releases its full, vibrant matcha character upon hydration or direct contact.

Application

• Matcha Latte Powders and Instant Tea Blends: Serves as the core flavour and colour for 3‑in‑1 matcha latte powders, instant matcha tea mixes, and creamy green tea shakes, releasing a vibrant, just‑whisked taste upon hydration.

• Bakery Premixes and Dessert Powders: Infuses cake premixes, cookie mixes, mousse powders, and frosting blends with a rich, authentic matcha flavour and a naturally brilliant emerald-green hue.

• Confectionery and Chocolate Powders: Delivers a distinctive sweet‑bitter matcha character in white chocolate powders, truffle coatings, gummy premixes, and pressed candy blends.

• Ice Cream and Frozen Dessert Powders: Adds a creamy, refreshing matcha taste and vibrant green colour to soft‑serve mixes, gelato powders, and popsicle bases.

• Protein Shakes and Meal Replacements: Masks the beany, chalky, or metallic off‑notes of plant and whey proteins with a clean, familiar matcha flavour that improves daily compliance.

• Snack Seasonings and Dusting Powders: Applied directly to popcorn, puffed snacks, and coated nuts for a unique sweet‑savoury matcha twist on traditional snacks.

Product Advantages

1. The True “Umami‑Rich Sweetness” of Stone‑Ground Matcha: 
   Expertly captures the refined balance of natural bitterness, gentle sweetness, and distinctive seaweed‑like umami unique to premium matcha, delivering an authentic tea ceremony taste that ordinary green tea powders cannot replicate.

2. Vibrant Emerald Green That Stays True Under Heat: 
   Unlike real matcha which oxidises and turns muddy brown during baking, the micro‑encapsulated green colour remains brilliant and appetizing, ensuring visually stunning cakes, lattes, and confectionery every time.

3. Free‑Flowing and Instant in Dry Mixes: 
   The anti‑caking powder disperses uniformly and effortlessly into flour, sugar, milk powder, and protein blends, releasing a consistent, clump‑free matcha flavour and colour in every serving.

4. Refined Bitterness That Elevates Sweetness: 
   The built‑in gentle bitterness naturally balances rich, creamy, and sugary bases, preventing flavour fatigue in lattes, ice creams, and chocolates, and creating a sophisticated, adult‑oriented taste profile.

5. Excellent Masking of Dairy and Plant‑Based Off‑Notes: 
   The robust, vegetal‑umami matcha body effectively overpowers the milky, beany, or chalky notes of dairy powders and plant proteins, making it a top choice for meal replacements and vegan latte blends.

6. Stable Flavour and Colour in Dry Systems: 
   Micro‑encapsulation protects the delicate tea aromatics and vibrant green hue from oxidation, moisture, and light, ensuring the finished product looks and tastes freshly prepared throughout its shelf life.

7. Eliminates Premium Matcha Sourcing and Waste: 
   Replaces the high cost, delicate storage, and short peak freshness of shade‑grown matcha with a perfectly standardized, ambient‑stable powder that guarantees identical taste, colour, and zero waste in every batch.

Packing& Delivery

Inner Packaging: Food-grade HDPE plastic drums (1kg, 5kg, 25kg available) with leak-proof screw caps.
Intermediate Packaging: Bubble wrap and absorbent cushioning material to prevent shock and absorb potential leakage.
Outer Packaging: 5-layer corrugated cartons for 1kg/5kg/10kg drums; UN-certified fiber drums or plastic drums for 25kg/50kg drums.
Shipping: Support express courier (DHL, FedEx, UPS) for sample orders, air freight for medium quantities, and sea freight for bulk orders.
Storage: Store in a cool, dry, well-ventilated place away from fire and heat sources.
Shelf Life: 24 months in original sealed packaging.

Payment: L/C, T/T, D/P, Western Union, Paypal.

Company Profile

Shaanxi Baisfu Biological Engineering Co., Ltd. The company was founded in December 2019, the registered capital is now 3 million, is focusing on the research and development, production and sales of flavors and fragrances, the company is located in Xi 'an City, Shaanxi Province, No. 52 Jinye First Road, Baode Yungu International Building A, advantageous geographical location, convenient transportation.

 Our company's main products include plant essential oils, synthetic flavors and natural flavors. The company's products can be used in food and beverage, daily chemical and other industries.

 Our company always attaches great importance to product quality and brand reputation, and strictly implements product quality and environmental management control. It has passed various certifications such as China GPM, ISO9001, ISO14001, KOSHER, HALAL and Continental Analysis.

 Our company's product users throughout the world more than 30 countries and regions, after more than 10 years of technology accumulation and market development, the company has accumulated high-quality, stable customer channels and resources, and established a good cooperative relationship with the international and domestic famous enterprises, high-quality products and services are favored by customer.