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Product Atrribute
| Product Name | Cola oil Flavor |
| Appearance | Liquid |
| Grade | Food Grade |
| Brand Name | BAISFU |
| Shelf Life |
2 years |
| Origin | Shaanxi, China |
| MOQ | 5kg |
| Packing | Foil Bottle,Drum,Carton,Container |
| Storage | Store in cool&dry place Keep away from strong light and heat |
| Certifications | Halal, Kosher, ISO 22000, HACCP, GMP, COA, MSDS |
Product Information
Cola Oil Flavor is a premium, food-grade, oil‑soluble liquid flavouring agent that authentically captures the bold, spiced, and refreshingly sweet-tart character of classic cola in a fat‑compatible form. It brings to life the unmistakable aroma of cola syrup stirred into hot butter or oil — beginning with a bright, uplifting burst of citrus and cinnamon, unfolding into a rich, smooth body of vanilla and caramel, and finishing with a clean, cooling, slightly acidic lift.
Specifically engineered for fat‑based and high‑temperature applications, it dissolves perfectly into oils, butter, chocolate, and compound fats while withstanding baking, frying, and candy cooking up to 200°C. Highly concentrated and oxidatively stable, it delivers a consistent, true cola taste year‑round, completely eliminating the complexity of blending citrus oils, spices, and sweet components separately in fatty systems.
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Application
Cola Oil Flavor applies to candies, ice cream and baked desserts
Cola‑Infused Baking Oils and Drizzles: Infused directly into vegetable or butter oil to create a cola cooking oil for drizzling over grilled meats, roasted vegetables, or finished desserts.
Bakery Products (Cola Cakes, Cookies, Pastries): Pre‑mixed with butter or shortening to give cola cakes, cookies, and croissants a baked‑in, warm, spiced‑cola aroma that survives the oven.
Confectionery and Chocolate: Blends into hard candies, toffees, cola‑flavored chocolate bars, praline fillings, and truffle centers, delivering a clean, intense cola taste without evaporation during cooking.
Fried Desserts and Sweet Snacks: Applied in the frying oil or as a post‑fry spray for cola‑flavored doughnuts, churros, and fritters, creating a golden, citrus‑spiced crust.
Compound Cola Butters and Spreads: Creates cola‑honey butter or cola‑chocolate spreads for pancakes, toast, and pastries, adding a glossy, aromatic finish.
Savoury Glazes and Marinades: Adds a sweet, spiced depth to cola‑based barbecue glazes, steak rubs, and marinades for beef, pork, and game meats.
Product Advantages
Cola Oil Flavor is well-received flavor with steady sales volume
The True Aroma of Cola in Hot Oil:
Captures the unmistakable scent of cola syrup sizzling in butter or oil, delivering an instant burst of citrus‑spice warmth that elevates baked goods, fried desserts, and savoury glazes.
Engineered for Extreme Heat and Prolonged Frying:
The oil‑soluble carrier locks in delicate citrus and spice top notes even at 200°C, ensuring cola‑flavored doughnuts, churros, and coated snacks emerge with a vibrant, just‑prepared cola fragrance that water‑based flavours cannot survive.
Builds a Signature “Cola Infusion” for Fats and Chocolates:
Dissolves perfectly into cocoa butter, compound coatings, and baking margarine, enabling the creation of smooth, intensely aromatic cola‑flavored chocolates, ganaches, and buttercreams with uniform taste and no separation.
A Potent Natural Deodorizer for Fat‑Rich Foods:
The sharp, clean citrus‑spice profile naturally cuts through the heaviness of animal fats, neutralising gamey odours in lamb, duck, and beef while adding a deep, appetizing, sweet‑spiced richness to savoury rubs and glazes.
Provides a Glossy, Appetizing Amber‑Brown Hue:
Imparts a natural, rich caramel‑brown colour to oils, glazes, and chocolate coatings, instantly signalling “cola flavour” and enhancing visual appetite appeal without artificial colours.
Oxidatively Stable, No Off‑Notes Over Time:
Unlike freshly brewed cola syrups which can stale or separate, this flavour remains clean, aromatic, and true to its spiced‑citrus profile from production through to the end of the product's shelf life.
Eliminates Complex Spice and Citrus Blending:
Replaces the time‑consuming process of separately sourcing, extracting, and balancing citrus oils, vanilla, cinnamon, and caramel components with a single, perfectly standardized, ready‑to‑meter liquid.
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Packing& Delivery
Inner Packaging: Food-grade HDPE plastic drums (1kg, 5kg, 25kg available) with leak-proof screw caps.
Intermediate Packaging: Bubble wrap and absorbent cushioning material to prevent shock and absorb potential leakage.
Outer Packaging: 5-layer corrugated cartons for 1kg/5kg/10kg drums; UN-certified fiber drums or plastic drums for 25kg/50kg drums.
Shipping: Support express courier (DHL, FedEx, UPS) for sample orders, air freight for medium quantities, and sea freight for bulk orders.
Storage: Store in a cool, dry, well-ventilated place away from fire and heat sources.
Shelf Life: 24 months in original sealed packaging.
Payment: L/C, T/T, D/P, Western Union, Paypal.
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