Food Grade Emerald Lotus Flavor for Baking
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Product Atrribute
| Product Name | Emerald Lotus Flavor |
| Appearance | Liquid |
| Type | Natural Flavor |
| Brand Name | BAISFU |
| Shelf Life |
2 years |
| Purity | 99% |
| Origin | Shaanxi, China |
| MOQ | 5kg |
| Packing | Foil bag,Bottle,Drum,Carton,Container |
| Storage | Store in cool&dry place Keep away from strong light and heat |
Product Information
Emerald Lotus Flavor is a premium, food-grade, liquid flavouring agent that captures the serene, refreshing, and delicately floral essence of a lotus pond in early summer. It blends the ethereal sweetness of blooming lotus flowers with the crisp, green freshness of lotus leaves, a subtle watery-mineral coolness, and a whisper of sweet lotus root, creating a uniquely elegant Eastern fragrance profile. Designed to bring a sense of calm, natural luxury to modern food and beverages, this flavor is available primarily as a water-soluble liquid, with an oil-soluble version upon request. Highly concentrated and crystal-clear in application, it integrates perfectly into teas, sparkling waters, syrups, dairy desserts, confectionery, and even savory glazes. Emerald Lotus Flavor provides a consistent, authentic taste of this cherished botanical, eliminating the seasonality and extraction complexity of fresh lotus flowers and leaves.
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Application
Mooncake Fillings and Lotus Seed Paste: The oil-soluble form can be blended directly into white lotus seed paste, red bean paste, or mixed nut fillings for traditional Cantonese-style mooncakes, imparting a delicate, authentic lotus blossom aroma that enhances the classic "pure lotus paste" experience with true floral depth.
Lotus Pastries and Crispy Cakes: It can be incorporated into the oil-based dough or filling of lotus paste crispy cakes, flaky pastries, and wife cakes, ensuring a fragrant lotus note that survives baking and permeates each golden, flaky layer.
Snow Skin and Ice-Skin Mooncakes: The water-soluble liquid can be added directly to the glutinous rice dough of snow skin mooncakes, giving the wrapper a subtle, refreshing lotus fragrance that perfectly complements sweet custard, fruit, or matcha fillings.
Premium Bottled Teas and Sparkling Waters: It can transform plain water or a light tea base into an ultra-refreshing, delicately floral lotus beverage, perfectly clear and ideal for the premium bottled water and sparkling drink market.
Jellies, Puddings, and Dessert Cups: The water-soluble liquid integrates smoothly into jelly mixes, coconut puddings, and layered translucent desserts, adding a distinct, refreshing lotus character that pairs beautifully with lychee, aloe vera.
Ice Cream, Sorbet, and Frozen Popsicles: It can be added to ice cream or sorbet bases to create a cooling, sophisticated frozen dessert that captures the essence of a summer lotus pond, offering a unique East Asian twist to gelato and frozen novelties.
Product Advantages
Unique Eastern Tranquility: Expertly captures the serene, poetic character of lotus, providing a sophisticated, instantly-recognizable flavour that evokes a sense of calm and natural luxury, setting products apart in a crowded market.
Dual Solubility for Versatile Use: The water-soluble liquid is perfect for beverages and clear desserts, while the oil-soluble form integrates seamlessly into fat-based pastry fillings, lotus seed paste, and baked goods, offering complete application flexibility.
Clean, Crystal-Clear Application: The water-soluble liquid disperses instantly and completely clear, making it the perfect choice for premium ready-to-drink teas, bottled waters, and transparent desserts where a flawless, elegant appearance is paramount.
Baking-Stable for Traditional Pastries: The oil-soluble version withstands the high-temperature baking of mooncakes, lotus paste pastries, and other traditional Chinese baked goods, locking in the delicate lotus aroma through the entire baking cycle.
Cost-Effective & Season-Free: Delivers the exquisite taste of rare, seasonal lotus blossoms and leaves year-round at a stable cost, eliminating the logistical challenges and price volatility of botanical extracts.
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Packing& Delivery
Inner Packaging: Food-grade HDPE plastic drums (1kg, 5kg, 25kg available) with leak-proof screw caps.
Intermediate Packaging: Bubble wrap and absorbent cushioning material to prevent shock and absorb potential leakage.
Outer Packaging: 5-layer corrugated cartons for 1kg/5kg/10kg drums; UN-certified fiber drums or plastic drums for 25kg/50kg drums.
Shipping: Support express courier (DHL, FedEx, UPS) for sample orders, air freight for medium quantities, and sea freight for bulk orders.
Storage: Store in a cool, dry, well-ventilated place away from fire and heat sources.
Shelf Life: 24 months in original sealed packaging.
Payment: L/C, T/T, D/P, Western Union, Paypal.
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