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Shaanxi Baisifu Biological Engineering Co., Ltd. 86-13072980070 danny@baisfu.com
Specialized Bakery Flavors for Cake Baking Applications Providing Rich Flavor Profiles and Consistent Taste Enhancements

Specialized Bakery Flavors for Cake Baking Applications Providing Rich Flavor Profiles and Consistent Taste Enhancements

  • Product Name
    Cake Flavor
  • Appearance
    Liquid
  • Grade
    Food Grade
  • Brand Name
    BAISFU
  • Shelf Life
    2 Years
  • Purity
    99%
  • Origin
    Shaanxi, China
  • MOQ
    5kg
  • Packing
    Foil Bag,Bottle,Drum,Carton,Container
  • Storage
    Store In Cool&dry Place Keep Away From Strong Light And Heat
  • Place of Origin
    China
  • Brand Name
    BAISFU
  • Certification
    ISO/Sc/Kosher/Halal/COA/MSDS
  • Model Number
    BSF-O-51
  • Document
  • Minimum Order Quantity
    5kg
  • Price
    $44.80/kg
  • Packaging Details
    1kg/bottle 5kg/bottle 25kg/drum
  • Delivery Time
    2-3days
  • Payment Terms
    L/C,D/A,D/P,T/T,Western Union
  • Supply Ability
    2500 kg/month 300 tons/year

Specialized Bakery Flavors for Cake Baking Applications Providing Rich Flavor Profiles and Consistent Taste Enhancements

Food Grade Cake Flavor for Baking

Specialized Bakery Flavors for Cake Baking Applications Providing Rich Flavor Profiles and Consistent Taste Enhancements 0

Product Atrribute

Product Name Cake Flavor
Appearance  Liquid
Grade  Food Grade
Brand Name  BAISFU
Shelf Life

 2 years

Purity  99%
Origin  Shaanxi, China
MOQ  5kg
Packing  Foil bag,Bottle,Drum,Carton,Container
Storage  Store in cool&dry place Keep away from strong light and heat

Product Information

Cake Flavor is a premium, food-grade, liquid flavouring agent that perfectly encapsulates the warm, comforting, and indulgent aroma of a freshly baked vanilla sponge cake. It expertly combines rich buttery sweetness, creamy vanilla custard notes, a delicate eggy richness, and a hint of golden caramelized sugar — together creating the unmistakable scent of a cake cooling on a bakery rack. Designed as a universal bakery profile, it delivers a clean, recognizable, and indulgent fresh-baked taste that appeals to consumers of all ages. Available in two liquid forms — water‑soluble for batters, beverages, and syrups, and oil‑soluble for fat‑based doughs and high‑temperature baking — it integrates seamlessly into any production process. Highly concentrated and heat-stable, Cake Flavor guarantees a consistent, true bakery character that elevates the indulgent qualities of your products, eliminating the complexity and cost of relying solely on expensive butter, vanilla, and eggs.

Specialized Bakery Flavors for Cake Baking Applications Providing Rich Flavor Profiles and Consistent Taste Enhancements 1

Application

  • Sponge Cakes, Pound Cakes, and Cupcakes: It can be added directly to the batter to guarantee a powerful, unmistakable vanilla cake aroma that survives the entire baking process, giving every finished piece a premium, just-baked character.

  • Cookies, Biscuits, and Sweet Pastries: Pre‑mixed with butter or shortening, the oil‑soluble form locks in the sweet bakery warmth, ensuring cookies, shortbread, and croissants carry a delicious, home-baked taste from the first bite.

  • Cream Fillings, Frostings, and Buttercream: It enriches fat‑based and water‑based fillings with a smooth, sweet custard‑like depth, making the creamy centers of biscuits or cake layers taste as indulgent as the cake itself.

  • Pancakes, Waffles, and Breakfast Batter Mixes: The water‑soluble liquid blends seamlessly into wet batters, giving hot‑griddle products that distinct “birthday cake” sweetness even before any syrup or topping is added.

  • Cake-Flavored Beverages and Milkshakes: It transforms milk, lattes, frappes, and protein shakes into liquid desserts by dispersing an authentic, creamy sponge cake taste that is both nostalgic and extremely appealing.

Product Advantages

  1. Iconic “Just Baked” Warmth: Expertly replicates the complete olfactory experience of a bakery shop, adding a rich, sweet, and toasty warmth to products that translates directly into a comforting, homemade taste.

  2. Full-Bodied Bakery Base: Unlike single-note vanilla or butter flavours, this is a complex, multi-layered profile that provides a complete cake sensation, helping products taste richer and more indulgent even with leaner ingredient decks.

  3. Foolproof Heat Performance: The oil‑soluble version is engineered to survive the full baking cycle without evaporating or developing burnt notes, ensuring cakes, cookies, and breads emerge from the oven with a powerful, fresh-from-the-bakery aroma.

  4. Dual Solubility, Maximum Flexibility: The water‑soluble liquid integrates instantly into cake batters, creams, and beverages, while the oil‑soluble version binds perfectly with butter, margarine, and chocolate for baked and fat‑based applications.

  5. Streamlines Formulations and Costs: Reduces the need for high inclusions of expensive vanilla extract, butter, and egg yolks while delivering an amplified bakery taste, thereby controlling costs without compromising flavor.

Specialized Bakery Flavors for Cake Baking Applications Providing Rich Flavor Profiles and Consistent Taste Enhancements 2

Packing& Delivery

Inner Packaging: Food-grade HDPE plastic drums (1kg, 5kg, 25kg available) with leak-proof screw caps.
Intermediate Packaging: Bubble wrap and absorbent cushioning material to prevent shock and absorb potential leakage.
Outer Packaging: 5-layer corrugated cartons for 1kg/5kg/10kg drums; UN-certified fiber drums or plastic drums for 25kg/50kg drums.
Shipping: Support express courier (DHL, FedEx, UPS) for sample orders, air freight for medium quantities, and sea freight for bulk orders.
Storage: Store in a cool, dry, well-ventilated place away from fire and heat sources.
Shelf Life: 24 months in original sealed packaging.

Payment: L/C, T/T, D/P, Western Union, Paypal.

Specialized Bakery Flavors for Cake Baking Applications Providing Rich Flavor Profiles and Consistent Taste Enhancements 3

Company Profile

Shaanxi Baisfu Bioengineering Co., Ltd.
Shaanxi Baisfu Bioengineering Co., Ltd. is an enterprise specializing in the research and development, production and sales of flavors and fragrances. The company is located in Building A, Baodeyun Valley, No. 52, Jinye 1st Road, Yanta District, Xi'an City, Shaanxi Province. It has an excellent geographical location and convenient transportation. convenient. The company was established in December 2019, with a registered capital of 3 million yuan.
The company's main products include cooling agents, synthetic flavors and natural flavors. The company's products can be used in food and beverage, daily chemical, and other industries, and have a wide range of downstream applications. The company always attaches great importance to product quality and brand reputation, strictly implements product quality and environmental management control, and has passed various certifications such as GPM, ISO9001, ISO14001, kosher, and HALAL European analysis.
The company's products are used by more than 30 foreign companies and regions. After more than ten years of technology accumulation and market development, the company has accumulated a group of high-quality customer groups, stable customer channels and resources, and has established relationships with more than 100 domestic and foreign companies. Good working relations.
Specialized Bakery Flavors for Cake Baking Applications Providing Rich Flavor Profiles and Consistent Taste Enhancements 4
FAQ
Q1: Could you provide free samples for test?
A1: Yes, we can provide you free samples for test, and you just need to pay the shipping cost.
Q2: Which payment terms do you accept? 
A2: PayPal, West Union,T/T are all available.
Q3: What's about the MOQ?
A3: The MOQ of the flavors is 5kg.
Q4: What's the delivery time? 
A4: The goods will be sent out about 3 days after receiving the payment, the delivery time is about 6-8 days.
Q5: What about the Shipping method? 
A5: Door to Door by FedEx, TNT, UPS, DHL, Dedicated Line, etc.
Q6: Which country can you ship to? 
A6: We can ship to almost every country all over the world, and we have stable shipping method. If you have forwarder agent in China,we can also send the goods to your shipping agent freely.
Ratings & Review

Overall Rating

5.0
Based on 50 reviews for this supplier

Rating Snapshot

The following is the distribution of all ratings
5 stars
100%
4 stars
0%
3 stars
0%
2 stars
0%
1 stars
0%

All Reviews

S
S*e
France May 8.2026
Good heat stability, flavor does not fade after baking and frying. Consistent batch quality all the time.
R
R*i
Germany Apr 22.2026
Perfect for dairy drinks, ice cream and pastry fillings. The flavor is mild but full, not overpowering. Very satisfied.
J
J*
Belgium Dec 11.2025
Used in our baked products, it can withstand high temperatures and still retains a rich cinnamon aroma after baking, while balancing the sweetness and richness.