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Shaanxi Baisifu Biological Engineering Co., Ltd. 86-13072980070 danny@baisfu.com
Premium High Quality Cake Flavor for Bakery Cake Bread Cookie Pastry Sweet Dough and Soft Bun

Premium High Quality Cake Flavor for Bakery Cake Bread Cookie Pastry Sweet Dough and Soft Bun

  • Product Name
    Cake Flavor
  • Appearance
    Colorless To Light Yellow Transparent Liquid
  • Solubility
    Water Soluble And Oil Soluble
  • Flavor Profile
    Rich, Buttery, Sweet Vanilla-like Cake With Warm Baked Finish
  • Concentration
    Highly Concentrated, Adjustable According To Formulation
  • Heat Stability
    Good – Suitable For Baking, Pasteurization, And High Temperature Processing
  • Main Applications
    Bakery, Ice Cream, Confectionery, Beverages, Pancake Mixes, Chocolate Coatings, Desserts
  • Packaging
    Fluorinated Food Grade Drums With Tamper Evident Seals, Multiple Sizes Available, Customizable
  • Storage Conditions
    Store In Cool Dry Place Away From Sunlight And Strong Odors, Keep Tightly Sealed
  • Shelf Life
    24 Months
  • Place of Origin
    China
  • Brand Name
    BASIFU
  • Certification
    ISO 22000、Halal 、 COA、MSDS
  • Model Number
    BASIFU-A-039
  • Document
  • Minimum Order Quantity
    5kg
  • Packaging Details
    1 Kg/Bottle, 5 Kg/Bottle, 25 Kg/Drum
  • Delivery Time
    3days
  • Payment Terms
    L/C,D/A,D/P,T/T,Western Union
  • Supply Ability
    2500kg/Month, 30000kg/Years

Premium High Quality Cake Flavor for Bakery Cake Bread Cookie Pastry Sweet Dough and Soft Bun

Premium High Quality Cake Flavor for Bakery Cake Bread Cookie Pastry Sweet Dough and Soft Bun 0

Product Description

Overview

Our Cake Flavor is a high quality concentrated liquid that delivers the rich, buttery, and sweet vanilla-like taste of freshly baked cake, with a soft crumb aroma and a warm, comforting finish. This flavor is both water soluble and oil soluble, offering excellent versatility for a wide range of food applications. It provides good heat stability, maintaining its authentic cake profile through baking, pasteurization, and high temperature processing without fading or developing off notes. Free from added sugars, preservatives, and artificial colors, our Cake Flavor supports clean label formulations. Ideal for baked goods such as cakes, breads, cookies, pastries, sweet doughs, croissants, Danish, donuts, muffins, and cupcakes, as well as ice cream, gelato, soft serve, frozen desserts, hard candy, cream fillings, confectionery, protein shakes, nutritional drinks, pancake mixes, waffle batters, chocolate coatings, praline fillings, truffle centers, and puddings. Manufactured under ISO 22000 and HACCP certified facilities, with free samples available for testing.

Why Choose Our Cake Flavor

  • Rich, buttery, sweet vanilla-like cake taste with soft crumb aroma

  • Water soluble and oil soluble – versatile for baking, confectionery, dairy, and beverages

  • Good heat stability – maintains fresh baked profile through baking and pasteurization

  • Free from added sugars, preservatives, and artificial colors

  • Consistent cake flavor from batch to batch

  • Manufactured under ISO 22000 and HACCP certified facilities

  • Halal and Kosher certificates available upon request

  • Free samples provided for laboratory testing

Premium High Quality Cake Flavor for Bakery Cake Bread Cookie Pastry Sweet Dough and Soft Bun 1Premium High Quality Cake Flavor for Bakery Cake Bread Cookie Pastry Sweet Dough and Soft Bun 2

Product Information

Product Name Cake Flavor
Appearance Colorless to light yellow transparent liquid
Solubility Water soluble and oil soluble
Flavor Profile Rich, buttery, sweet vanilla-like cake with warm baked finish
Concentration Highly concentrated, adjustable according to formulation
Heat Stability Good – suitable for baking, pasteurization, and high temperature processing
Main Applications Bakery, ice cream, confectionery, beverages, pancake mixes, chocolate coatings, desserts
Packaging Fluorinated food grade drums with tamper evident seals, multiple sizes available, customizable
Storage Conditions Store in cool dry place away from sunlight and strong odors, keep tightly sealed
Shelf Life 24 months


Product Applications

  • Bakery Products – Add to cake, bread, cookie, pastry, sweet dough, croissant, Danish, donut, muffin, cupcake batters and doughs

  • Ice Cream & Frozen Desserts – Perfect for ice cream, gelato, soft serve, frozen yogurt, and milkshakes

  • Confectionery – Use in hard candy, cream fillings, chewy candies, toffee, and praline centers

  • Beverages – Enhance protein shakes, nutritional drinks, flavored lattes, and milky beverages

  • Pre Mixes – Ideal for pancake mix, waffle batter, muffin blend, and cupcake dry mix

  • Chocolate Coatings & Fillings – Blend into chocolate coatings, truffle centers, and candy bars

  • Desserts – Suitable for pudding, custard, rice pudding, dessert jelly, and panna cotta

Premium High Quality Cake Flavor for Bakery Cake Bread Cookie Pastry Sweet Dough and Soft Bun 3

Packing & Delivery

    • Packaging: Fluorinated drums to ensure product stability and safety. Available package sizes include 1 kg, 5 kg, 25 kg, 50 kg, and above 100 kg (customizable). All drums are food-grade with tamper-evident seals.
    • Delivery Methods: Support express courier (DHL, FedEx, UPS) for sample orders, air freight for medium quantities, and sea freight for bulk orders.
    • Processing Time: Sample orders (≤1 kg) are processed within 1–3 working days. Bulk orders are processed within 10 days after confirmation.
    • Samples: Free samples are available.
    • Shipping Documents: Complete shipping documents including COA, MSDS, and commercial invoice are provided.

Premium High Quality Cake Flavor for Bakery Cake Bread Cookie Pastry Sweet Dough and Soft Bun 4

Company Profile

Shaanxi Baisfu Biological Engineering Co., Ltd. is a leading provider of food flavor and fragrance solutions. Founded in 2009, we are headquartered in the High-tech Zone of Xi'an City, Shaanxi Province. We are committed to providing our customers with high-quality products and services that meet their specific needs. We offer a wide range of food flavors and fragrances, including Vanilla Flavor, to meet the needs of our customers. Our products are used in a wide variety of food applications, including baking, beverages, desserts, and ice cream.

Premium High Quality Cake Flavor for Bakery Cake Bread Cookie Pastry Sweet Dough and Soft Bun 5

FAQ:

1: What is your minimum order quantity (MOQ)?
Our standard MOQ for bulk orders is 5 kg. 

2: Can I get a free sample before placing a bulk order?
Yes, free samples are available for laboratory testing. You only need to cover the shipping cost.

3: How should I store the flavor?
Store in a cool, dry place away from direct sunlight and strong odors. Keep the container tightly sealed when not in use.

4: Can I mix different flavors together in one application?
Absolutely. Our flavors are designed to be compatible with each other. 

5: Do you offer discounts for large volume orders?
Yes, volume discounts are available. Please contact us with your target quantity for a customized quote.

Ratings & Review

Overall Rating

5.0
Based on 50 reviews for this supplier

Rating Snapshot

The following is the distribution of all ratings
5 stars
100%
4 stars
0%
3 stars
0%
2 stars
0%
1 stars
0%

All Reviews

S
S*n
Cyprus May 9.2026
Rich, natural onion flavor without bitterness or harshness. Blends perfectly into sauces, marinades. Only a little needed to boost meals. My cooking improved noticeably.
R
R*i
Germany Apr 22.2026
Perfect for dairy drinks, ice cream and pastry fillings. The flavor is mild but full, not overpowering. Very satisfied.
J
J*
Belgium Dec 11.2025
Used in our baked products, it can withstand high temperatures and still retains a rich cinnamon aroma after baking, while balancing the sweetness and richness.