Natural Food Grade Black Bean Flavor Widely Used in Bakery, Snacks, Seasoning & Food Processing
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Product Atrribute
| Product Name | Black Bean Flavor |
| Appearance | Liquid |
| Type | Natural Flavor |
| Brand Name | BAISFU |
| Shelf Life |
2 years |
| Purity | 99% |
| Origin | Shaanxi, China |
| MOQ | 5kg |
| Packing | Foil bag,Bottle,Drum,Carton,Container |
| Storage | Store in cool&dry place Keep away from strong light and heat |
Product Information
Black Bean Flavor is a premium, food-grade flavouring agent expertly crafted to deliver the deep, earthy, and savory richness of black beans in a stable, concentrated form. It captures the full aromatic spectrum of this versatile legume — from the clean, toasty note of roasted black beans to the complex, umami‑packed pungency of fermented black beans (douchi). Designed for maximum versatility, this flavour is available in three practical forms: oil‑soluble liquid for fat‑based and frying applications, water‑soluble liquid for brines and sauces, and spray‑dried powder for dry mixes and seasonings. It provides manufacturers with a reliable way to incorporate the sought‑after black bean taste into snacks, sauces, meat products, instant foods, and baked goods, eliminating the need to process, store, and standardize dried or fermented beans. Highly concentrated and heat‑stable, Black Bean Flavor ensures a consistent, bold, and authentic legume character in every batch.
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Application
Traditional Chinese Sauces and Condiments: It can serve as the core flavour for black bean sauce, garlic black bean paste, and steamed fish soy sauce, delivering that essential fermented‑savory punch that defines classic Cantonese and Sichuan dishes.
Savoury Snacks and Coated Foods: It can transform puffed snacks, rice crackers, coated peanuts, and broad beans into intensely moreish treats by providing a fried black bean or douchi‑style zing. The oil‑soluble liquid applied as a post‑fry spray, or the powder as a dusting, creates a bold street‑food flavour that stands out.
Meat Products and Marinades: It can be used in marinades for spare ribs, chicken wings, and beef stir‑fries to add deep fermented bean notes. It effectively masks any gamey or raw‑meat odours while building a rich, savoury crust when the meat is grilled or fried.
Instant Noodles and Seasoning Packets: The powder form can be incorporated into instant noodle seasoning sachets, dry noodle sauce mixes, and cup noodle toppings to recreate the taste of authentic black bean stir‑fried noodles or soup bases upon rehydration.
Hot Pot Bases and Dipping Sauces: It can significantly elevate hot pot soup bases, dipping oils, and barbecue sauces by adding a robust, fermented‑bean umami layer that complements spicy chili, garlic, and Sichuan pepper notes.
Product Advantages
Multi‑Dimensional Black Bean Profile: Expertly blends the clean toasty notes of roasted black beans with the intense umami punch of fermented douchi, providing a complete, authentic flavour that single‑note ingredients cannot match.
Engineered for High‑Heat Processing: Specifically formulated to withstand frying, baking, and extrusion without losing its characteristic savory depth, making it ideal for snacks and sauces that rely on a “just‑cooked” fermented bean aroma.
Allergen‑Free & Supply‑Safe Alternative: Provides a strong black bean taste while eliminating the risks of allergen cross‑contamination and the seasonal quality variations associated with natural fermented or dried beans.
Operational Simplicity & Cost Reduction: Removes the need to wash, soak, ferment, or grind black beans, eliminating complex preparation steps, reducing labour costs, and dramatically shortening production time.
Consistent Signature Taste: Standardized manufacturing ensures identical flavour intensity in every shipment, guaranteeing that your black bean sauce, snack, or marinade tastes the same to consumers every time they buy it.
Powerful Off‑Note Masking Agent: The strong savory‑fermented character effectively covers undesirable beany, grassy, or metallic notes in plant‑based proteins and nutritional fortifications, leaving only a clean, appetizing umami finish.
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Packing& Delivery
Inner Packaging: Food-grade HDPE plastic drums (1kg, 5kg, 25kg available) with leak-proof screw caps.
Intermediate Packaging: Bubble wrap and absorbent cushioning material to prevent shock and absorb potential leakage.
Outer Packaging: 5-layer corrugated cartons for 1kg/5kg/10kg drums; UN-certified fiber drums or plastic drums for 25kg/50kg drums.
Shipping: Support express courier (DHL, FedEx, UPS) for sample orders, air freight for medium quantities, and sea freight for bulk orders.
Storage: Store in a cool, dry, well-ventilated place away from fire and heat sources.
Shelf Life: 24 months in original sealed packaging.
Payment: L/C, T/T, D/P, Western Union, Paypal.
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