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Shaanxi Baisifu Biological Engineering Co., Ltd. 86-13072980070 danny@baisfu.com
Dual-Soluble Da Hong Pao Concentrate - Perfect For Lattes & Daily Brews

Dual-Soluble Da Hong Pao Concentrate - Perfect For Lattes & Daily Brews

  • Highlight

    Dual-Soluble Da Hong Pao powder

    ,

    Da Hong Pao concentrate for lattes

    ,

    Freeze dried Da Hong Pao brew

  • Production Process
    Low-temperature Freeze-drying, Vacuum Dehydration
  • Physical Form
    Low-temperature Freeze-drying, Vacuum Dehydration
  • Nutrient Preservation
    Retains Natural Active Ingredients And Nutrients
  • Shelf Life
    18-24 Months (standard Storage)
  • Solubility
    Rapidly Soluble In Liquids, No Sediment
  • Ingredient Nature
    Pure Raw Materials, No Artificial Additives
  • Storage Requirement
    Sealed, Cool & Dry Place, Avoid Direct Sunlight
  • Moisture Content
    ≤3% (low Water Activity)
  • Particle Size
    80-120 Mesh (fine And Uniform)
  • Application Scope
    Food, Beverages, Skincare, Nutritional Supplements
  • Place of Origin
    China
  • Brand Name
    Baisfu
  • Certification
    Dual-Soluble Da Hong Pao Concentrate
  • Model Number
    Dual-Soluble Da Hong Pao Concentrate
  • Minimum Order Quantity
    1kg
  • Packaging Details
    Thick Cardboard Cartons, Tape Winding for 3 Times 1 kg/bottle,5kg/bottle,25kg/Drum
  • Delivery Time
    7-8 days
  • Payment Terms
    L/C,D/A,D/P,T/T,Western Union,MoneyGram
  • Supply Ability
    20,000 kilos a month

Dual-Soluble Da Hong Pao Concentrate - Perfect For Lattes & Daily Brews

Dual-Soluble Da Hong Pao Concentrate - Perfect For Lattes & Daily Brews

Dual-Soluble Da Hong Pao Concentrate - Perfect For Lattes & Daily Brews 0

Product attributes

Attribute Name Description
Production Process Low-temperature freeze-drying technology, dehydration in a vacuum environment
Form Feature Dry powder form, fine texture
Nutrient Retention Locks in natural nutrients, active ingredients and flavor of raw materials
Shelf Life Relatively long, no additional preservatives needed
Solubility Easily soluble in water or other liquids, no obvious precipitation
Ingredient Characteristics Made from pure raw materials, no artificial colors, flavors or other additives



Dual-Soluble Da Hong Pao Concentrate - Perfect For Lattes & Daily Brews


Dual-Soluble Da Hong Pao Concentrate - Perfect For Lattes & Daily Brews 1

Product Introduction


Our Da Hong Pao Tea Concentrate is a premium liquid essence crafted from authentic Wuyi Rock Tea—Da Hong Pao, the "King of Oolongs"—sourced from the core tea-growing regions of Wuyi Mountains in Fujian. Leveraging advanced low-temperature extraction technology and aroma-retention processes, we fully capture the tea’s signature "rock rhyme" (mineral-rich, mellow flavor with subtle floral and fruity notes) and natural bioactive compounds. This 12:1 high-concentration formula contains no artificial additives, preservatives, or added sugars, preserving the tea’s inherent 茶多酚 (polyphenols), amino acids, and unique terroir-driven flavor. Its deep golden-amber hue and long-lasting finish embody the elegance of high-grade Da Hong Pao, bridging traditional Wuyi tea craftsmanship with modern convenience.

Dual-Soluble Da Hong Pao Concentrate - Perfect For Lattes & Daily Brews


Dual-Soluble Da Hong Pao Concentrate - Perfect For Lattes & Daily Brews 2


Product application


 

 Beverage Creation

  • Classic Brews: Dilute 1:10 with hot water for an authentic Wuyi Rock Tea experience, or 1:8 with cold water for a refreshing iced Da Hong Pao that retains full "rock rhyme".
  • Specialty Drinks: Blend with milk, oat milk, or plant-based alternatives to craft creamy Da Hong Pao lattes; mix with sparkling water, honey, or citrus for bubbly tea spritzers; or add to smoothies for a nutrient-rich, fragrant boost.
  • Wellness Tonics: Stir into warm ginger water or herbal infusions to enhance relaxation, leveraging the tea’s natural antioxidants and gentle.

Culinary & Baking Enhancement

  • Savory Dishes: Add a few drops to braised pork, tofu, or mushroom sauces to balance richness with subtle mineral and floral notes; mix into marinades for grilled meats to infuse unique umami.
  • Desserts: Infuse into cakes, mooncakes, or puddings for a luxurious oolong flavor; drizzle over yogurt, ice cream, or glutinous rice desserts to elevate sweetness without artificial flavorings.
  • DIY Confections: Blend into homemade jellies, energy bars, or chocolate for a sophisticated tea-infused treat.

Commercial & Gifting Scenarios

  • Food Service: Ideal for cafes, high-end restaurants, and bubble tea shops as a standardized premium tea base—saves brewing time (no tedious gongfu tea steeping) while ensuring consistent "rock rhyme" flavor.
  • Luxury Gifting: Packaged as a high-end gift for tea connoisseurs, festivals, or business occasions, reflecting Da Hong Pao’s status as a prestigious Chinese oolong.

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Dual-Soluble Da Hong Pao Concentrate - Perfect For Lattes & Daily Brews


Dual-Soluble Da Hong Pao Concentrate - Perfect For Lattes & Daily Brews 3

Product advantages

  • Authentic "Rock Rhyme" Preservation: Low-temperature extraction locks in 35% more aroma and mineral compounds than ordinary concentrates, replicating the taste of freshly brewed gongfu Da Hong Pao.
  • Dual-Soluble Convenience: Dissolves instantly in both hot and cold liquids—no steeping, straining, or clumping, perfect for busy lifestyles or on-the-go use.
  • 100% Natural & Pure: 0 sugar, 0 additives, 0 preservatives; rich in antioxidants and amino acids to support daily wellness, suitable for health-conscious consumers.
  • High-Concentration Value: 12:1 concentration ratio means a small amount goes a long way—cost-effective for both home and commercial use, with consistent flavor across batches.
  • Terroir-Driven Quality: Sourced from certified Wuyi Mountain tea gardens, ensuring authentic terroir (mineral-rich soil, misty climate) that defines Da Hong Pao’s unique character.
  • Versatile & Elegant: Adapts to daily drinks, gourmet cooking, and luxury gifting—combining practicality with the cultural prestige of Da Hong Pao.
Ratings & Review

Overall Rating

5.0
Based on 50 reviews for this supplier

Rating Snapshot

The following is the distribution of all ratings
5 stars
100%
4 stars
0%
3 stars
0%
2 stars
0%
1 stars
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All Reviews

Z
Z*n
Malaysia Nov 19.2025
Rich in anthocyanins, it is added to bread, cookies and cakes, giving them unique colors and nutritional value.
S
S*h
France Nov 17.2025
Added to our company's cookies, beverages, and meal replacement powders, as low-sugar and fat-reducing products
T
T*k
Australia Nov 7.2025
The addition of durian seed powder in soft cookies can reach 40% (mixed with flour in a 6:4 ratio), giving the cookies a nutty aroma and a fibrous texture. Adding durian puree to cake rolls can enhance their moisture level, and when combined with cream filling, it creates a balanced sweet and sour flavor.