Oil / Water Solubility High Concentration Yoghurt Flavor For Food Additives

High concentration Yoghurt Flavor for food additives
 
Product Attribute

 

 
Product Information
Yogurt flavor is a type of flavor that mimics the unique aroma and taste of yogurt through food additives or natural raw materials. Its core characteristics are derived from organic acids (such as lactic acid) produced during yogurt fermentation, volatile aldehydes, ketones, and esters (such as diacetyl, acetaldehyde, ethyl acetate, etc.), as well as the mild mouthfeel generated by the decomposition of milk proteins.
Main Components
Sour Substances: Lactic acid, citric acid, etc., which give a refreshing sour taste.
Aroma Substances:
Aldehydes (e.g., acetaldehyde): Provide the unique "fermented aroma" of yogurt;
Ketones (e.g., diacetyl): Enhance milkiness and richness;
Esters: Add layered aroma and sweet notes.
Application
Beverages
Flavored dairy drinks: Add yogurt flavoring to enhance taste and cut costs.
Non-dairy drinks: Mask plant protein odor in soy/oat milk; create yogurt-flavored sodas/juices.
Dairy Products
Reconstituted milk: Use flavoring to boost fermented taste in milk powder products.
Ice cream: Yogurt-flavored varieties with fruit; yogurt-coated chocolate crusts.
Bakery & Snacks
Baked goods: Yogurt-flavored premixes/fillings for cakes/cookies; milky dough additions.
Snacks: Yogurt-seasoned chips/shrimp sticks; fruit-yogurt candies/jellies.
Health Foods
Probiotics: Flavor to improve taste in powders/candies.
Meal replacements: Yogurt-flavored protein bars/powders.
Others
Oral care: Sweet-sour yogurt flavor in kids’ toothpastes/mouthwashes.
Pet food: Attract pets with yogurt-flavored snacks/meals.

Our Advantages
1. We have a wide variety, you can buy any material you need from our company. We have things that other companies have, but we also have things that other companies may not have. We have an R&D team that develops new hot products for the market every month. We can do OEM and ODM.
2. We have a professional R&D team and quality department for quality control. 100% inspection during production and a second quality inspection before shipment.
3. We can provide free samples, and the shipping cost is paid by you.
4. All our flavors are high-concentration flavors, and the common addition ratio is 5%-8%; you can also add according to your own or customer's taste. All flavors are slightly soluble in water, but more soluble in oil, especially PG (propylene glycol) or VG (vegetable glycerin).