logo
Send Message
Shaanxi Baisifu Biological Engineering Co., Ltd. 86-029-81163280 danny@baisfu.com
BAISIFU Apricot Flavor Natural Fruit Flavoring for Drinks and Confections

BAISIFU Apricot Flavor Natural Fruit Flavoring for Drinks and Confections

  • Highlight

    Drinks Natural Fruit Flavoring

    ,

    Apricot Flavor Natural Fruit Flavoring

    ,

    Confections Natural Fruit Flavoring

  • Purity
    99.99%
  • Grade
    Food Grade
  • Ingredients
    Natural Fruit Extracts
  • Appearance
    Liquid/ Powder
  • Storage
    Store In Cool &dry Place Keep Away From Strong Light And Heat
  • Application
    Bake Drink Candy
  • Solubility
    Oil/Water Solubility
  • Flavor Profile
    Sweet
  • Place of Origin
    Shaanxi China
  • Brand Name
    BAISFU
  • Certification
    Apricot Flavor
  • Model Number
    Apricot Flavor
  • Minimum Order Quantity
    5kg
  • Price
    Apricot Flavor
  • Packaging Details
    Foil bag,Bottled,Drum,Carton,Container
  • Delivery Time
    10-12 work days
  • Payment Terms
    L/C,D/A,D/P,T/T,Western Union,MoneyGram
  • Supply Ability
    20000 kilograms a month

BAISIFU Apricot Flavor Natural Fruit Flavoring for Drinks and Confections

BAISIFU Apricot Flavor Natural Fruit Flavoring for Drinks and Confections
 BAISIFU Apricot Flavor Natural Fruit Flavoring for Drinks and Confections 0
Product Attribute

 

Product Name

Apricot Flavor

TypeNatural Flavor
Brand NameBAISIFU
AppearancePowder/Liquid
Shelf Life2 years
Specification1L
MOQ5kg
OriginShaanxi,China
Purity99%
PackingFoil bag,Bottled,Drum,Carton,Container
StorageStore in cool &dry place Keep away from strong light and heat

 
BAISIFU Apricot Flavor Natural Fruit Flavoring for Drinks and Confections 1
 
Product Information

 
Apricot flavor is a fruity flavor.
Ingredients
Main aroma ingredients: usually contain some aldehydes, alcohols, esters, etc. For example, there may be hexanal, which brings a fresh green fragrance, similar to the freshness of freshly cut apricots; and 2-hexenol, which can give apricot flavor a mixture of green and fruity aromas similar to fresh apricot fruits.
Auxiliary aroma ingredients: some other ingredients may be added to enrich and improve the aroma. For example, geraniol brings a light rose fragrance, making the overall aroma more layered; nerolidol can increase the fresh floral fragrance, which complements the main fruity fragrance; β-ionone has a sweet floral and fruity background, making the aroma of apricot flavor fuller and mellower.

Application
 
Food field: It can be used in beverages, such as carbonated beverages, fruit juice drinks, plant protein beverages, etc., giving the products a strong apricot flavor; it can also be used in candies, baked goods, dairy products, etc., such as making apricot-flavored hard candies, soft candies, biscuits, cakes, yogurt, ice cream, etc., to increase the attractiveness and taste of the products.
Daily chemical field: Adding it to cosmetics such as shampoo, shower gel, lotion, perfume and other products can bring a fresh apricot aroma and enhance the sensory experience of the product; it can also be used in aromatherapy products and air fresheners, etc., to create a pleasant living environment for people.

BAISIFU Apricot Flavor Natural Fruit Flavoring for Drinks and Confections 2

Our Advantages
1. We have a wide variety, you can buy any material you need from our company. We have things that other companies have, but we also have things that other companies may not have. We have an R&D team that develops new hot products for the market every month. We can do OEM and ODM.
2. We have a professional R&D team and quality department for quality control. 100% inspection during production and a second quality inspection before shipment.
3. We can provide free samples, and the shipping cost is paid by you.
4. All our flavors are high-concentration flavors, and the common addition ratio is 5%-8%; you can also add according to your own or customer's taste. All flavors are slightly soluble in water, but more soluble in oil, especially PG (propylene glycol) or VG (vegetable glycerin).