Sweet Orange Flavor Natural Fruit Flavoring BAISIFU 1L Shaanxi 99% Purity Foil Bag Bottle Drum Carton Container 2 Year Shelf Life

Sweet Orange Flavor Natural Fruit Flavoring BAISIFU 1L Shaanxi 99% Purity Foil Bag Bottle Drum Carton Container 2 Year Shelf Life

 
Product Attribute

 

 
Product Information
 

Sweet orange flavor is an edible flavor used to simulate the flavor of sweet orange, and is widely used in many industries such as food and beverages.
Definition and classification
Definition: Sweet orange flavor is a food additive that uses natural sweet orange as the flavor blueprint and is formulated through a variety of technical means to give the product the aroma and taste of sweet orange.
Classification: From the source, it can be divided into natural sweet orange flavor, natural equivalent sweet orange flavor and synthetic sweet orange flavor. Natural sweet orange flavor is extracted from the peel, pulp, juice, etc. of sweet orange by physical methods; natural equivalent sweet orange flavor is prepared by chemical synthesis to prepare substances with the same chemical structure as the flavor components in natural sweet orange; synthetic sweet orange flavor is completely formulated from chemically synthesized spices. From the morphology, it can be divided into water-soluble sweet orange flavor, oil-soluble sweet orange flavor, emulsified sweet orange flavor and powdered sweet orange flavor.
Main ingredients
Flavor substances: including terpenes (such as limonene), alcohols (such as nerol, geraniol), aldehydes (such as citral, octanal), esters (such as ethyl acetate, ethyl butyrate), ketones (such as menthone), etc. These ingredients work together to form the unique aroma and taste of sweet orange.
Solvent: Water-soluble sweet orange flavors often use water, ethanol, etc. as solvents; oil-soluble sweet orange flavors often use vegetable oils, propylene glycol, etc. as solvents to help dissolve flavor substances and make the flavor have good fluidity and dispersibility.
Other additives: Antioxidants may be added to prevent the oxidation and deterioration of flavor substances, acidity regulators may be added to adjust the pH value to stabilize the flavor, and pigments may be added to make the color of the flavor closer to natural sweet orange, etc.

Application
 

Beverage industry: Adding it to carbonated beverages can give the product a refreshing sweet orange flavor; using it in fruit juice drinks can enhance the flavor and aroma of natural juice and make up for the flavor lost in the processing of concentrated juice; adding it to tea drinks and sports drinks can create a unique sweet orange flavor and enrich the product taste.
Food industry: Adding it to ice cream and popsicles can give the product a delicate sweet orange flavor; using it in baked goods, such as orange-flavored cakes and bread, can make the product exude an attractive sweet orange aroma; in candy manufacturing, it can give the candy a rich sweet orange fruit aroma and increase the product's appeal.
Other fields: Adding it to dairy products such as yogurt and cheese can develop orange-flavored dairy products

Our Advantages

1. We have a wide variety, you can buy any material you need from our company. We have things that other companies have, but we also have things that other companies may not have. We have an R&D team that develops new hot products for the market every month. We can do OEM and ODM.
2. We have a professional R&D team and quality department for quality control. 100% inspection during production and a second quality inspection before shipment.
3. We can provide free samples, and the shipping cost is paid by you.
4. All our flavors are high-concentration flavors, and the common addition ratio is 5%-8%; you can also add according to your own or customer's taste. All flavors are slightly soluble in water, but more soluble in oil, especially PG (propylene glycol) or VG (vegetable glycerin).