Tea Oil Flavor Adds Layers to the Taste of Tea Drinks

Tea Oil Flavor Adds Layers to the Taste of Tea Drinks

Product Introduction

Tea Oil Flavor ‌is a food additive used to enhance the aroma of camellia oil, mainly composed of natural camellia oil extract or synthetic chemicals. Tea Oil Flavo is extracted from camellia oil by distillation or extrusion. It is rich in aromatic compounds, such as thealdehydes, theanine and theoxylic acid ‌.

Application:

Tea oil flavor is widely used in various tea products, such as tea beverage, tea food and tea jewelry. In tea drinks, tea oil flavor can make tea drinks more thick and sweet, increase the flavor of the layer, improve the consumer experience ‌. In tea food, such as tea cake, tea chocolate, tea chewing gum, etc., tea oil essence adds tea flavor to these foods, and makes the aroma more lasting ‌. In addition, tea oil flavor can also be used in tea aromatherapy balls, tea candles and other tea ornaments, so that these products emit a lasting tea aroma ‌.

Our advantages

1. Long-lasting fragrance and extended aftertaste
2. Enhancement of aftertaste and neutralization of undesirable odors
3. Pure, rich flavors with a high degree of simulation
4. High purity, excellent solubility, and moisture absorption resistance
5. Broad spectrum compatibility and ease of coordination with various flavors
6. High-temperature endurance and improved stability