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Shaanxi Baisifu Biological Engineering Co., Ltd. 86-029-81163280 danny@baisfu.com
Natural Fruit Flavoring for Chewing Gum Mango Flavor for Fresh Breath and Confidence in Social Situations

Natural Fruit Flavoring for Chewing Gum Mango Flavor for Fresh Breath and Confidence in Social Situations

  • Highlight

    Fresh Breath Natural Fruit Flavoring

    ,

    Social Situations Natural Fruit Flavoring

    ,

    Mango Flavor Natural Fruit Flavoring

  • Purity
    99.99%
  • Grade
    Food Grade
  • Ingredients
    Natural Fruit Extracts
  • Appearance
    Liquid/ Powder
  • Storage
    Store In Cool &dry Place Keep Away From Strong Light And Heat
  • Application
    Chewing Gum
  • Solubility
    Oil/Water Solubility
  • Flavor Profile
    Sweet
  • Place of Origin
    Shaanxi China
  • Brand Name
    BAISFU
  • Certification
    Mango Flavor (Chewing gum)
  • Model Number
    Mango Flavor (Chewing gum)
  • Minimum Order Quantity
    5kg
  • Price
    Mango Flavor (Chewing gum)
  • Packaging Details
    Foil bag,Bottled,Drum,Carton,Container
  • Delivery Time
    10-12 work days
  • Payment Terms
    L/C,D/A,D/P,T/T,Western Union,MoneyGram
  • Supply Ability
    20000 kilograms a month

Natural Fruit Flavoring for Chewing Gum Mango Flavor for Fresh Breath and Confidence in Social Situations

Natural Fruit Flavoring for Chewing Gum Mango Flavor for Fresh Breath and Confidence in Social Situations

 Natural Fruit Flavoring for Chewing Gum Mango Flavor for Fresh Breath and Confidence in Social Situations 0
Product Attribute

 

Product Name

Mango Flavor (Chewing gum)

Type Natural Flavor
Brand Name BAISIFU
Appearance Powder/Liquid
Shelf Life 2 years
Specification 1L
MOQ 5kg
Origin Shaanxi,China
Purity 99%
Packing Foil bag,Bottled,Drum,Carton,Container
Storage Store in cool &dry place Keep away from strong light and heat

 
Natural Fruit Flavoring for Chewing Gum Mango Flavor for Fresh Breath and Confidence in Social Situations 1
 
Product Information

 

Mango flavored chewing gum is a type of chewing gum that uses mango flavor as the main flavoring agent to simulate the aroma and taste of mango. Ingredients
Basic ingredients: usually include gum base, sweeteners, flavors, softeners, etc. Gum base is the main component of chewing gum, providing chewing toughness and elasticity; sweeteners such as xylitol and aspartame give chewing gum sweetness, and some sweeteners also have the effect of preventing tooth decay; flavors, namely mango flavor, are the key to giving chewing gum mango flavor; softeners help maintain the softness and elasticity of chewing gum, making it easy to chew.
Other ingredients: Some chewing gums may also add some other ingredients, such as nutritional enhancers such as vitamins and minerals, or ingredients with the effects of freshening breath and whitening teeth.


Application
 

Fresh breath: effectively removes bad breath, keeps breath fresh, and increases confidence in social situations or daily life.
Exercise chewing ability: by chewing gum, you can exercise the chewing muscles, enhance the strength and coordination of the oral muscles, and help improve the chewing function.
Promote saliva secretion: stimulate saliva secretion, help clean the mouth, reduce oral bacteria growth, and prevent oral problems such as bad breath and caries.
Relieve stress: the action of chewing gum can relieve tension to a certain extent, help people relax and relieve stress.

Natural Fruit Flavoring for Chewing Gum Mango Flavor for Fresh Breath and Confidence in Social Situations 2

Our Advantages

1. We have a wide variety, you can buy any material you need from our company. We have things that other companies have, but we also have things that other companies may not have. We have an R&D team that develops new hot products for the market every month. We can do OEM and ODM.
2. We have a professional R&D team and quality department for quality control. 100% inspection during production and a second quality inspection before shipment.
3. We can provide free samples, and the shipping cost is paid by you.
4. All our flavors are high-concentration flavors, and the common addition ratio is 5%-8%; you can also add according to your own or customer's taste. All flavors are slightly soluble in water, but more soluble in oil, especially PG (propylene glycol) or VG (vegetable glycerin).