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Shaanxi Baisifu Biological Engineering Co., Ltd. 86-029-81163280 danny@baisfu.com
Experience the Authentic Taste of Natural Fruit Flavoring for Coffee

Experience the Authentic Taste of Natural Fruit Flavoring for Coffee

  • Highlight

    Coffee Natural Fruit Flavoring

    ,

    Natural Fruit Flavoring Coffee

    ,

    Authentic Taste Natural Fruit Flavoring

  • Purity
    99.99%
  • Grade
    Food Grade
  • Ingredients
    Natural Fruit Extracts
  • Appearance
    Liquid/ Powder
  • Storage
    Store In Cool &dry Place Keep Away From Strong Light And Heat
  • Application
    Drink Bake Candy
  • Solubility
    Oil/Water Solubility
  • Flavor Profile
    Sweet
  • Place of Origin
    Shaanxi China
  • Brand Name
    BAISFU
  • Certification
    Coffee Flavor
  • Model Number
    Coffee Flavor
  • Minimum Order Quantity
    5kg
  • Price
    Coffee Flavor
  • Packaging Details
    Foil bag,Bottled,Drum,Carton,Container
  • Delivery Time
    10-12 work days
  • Payment Terms
    L/C,D/A,D/P,T/T,Western Union,MoneyGram
  • Supply Ability
    20000 kilograms a month

Experience the Authentic Taste of Natural Fruit Flavoring for Coffee

Experience the Authentic Taste of Natural Fruit Flavoring for Coffee

 Experience the Authentic Taste of Natural Fruit Flavoring for Coffee 0
Product Attribute

 

Product Name

Coffee Flavor

Type Natural Flavor
Brand Name BAISIFU
Appearance Powder/Liquid
Shelf Life 2 years
Specification 1L
MOQ 5kg
Origin Shaanxi,China
Purity 99%
Packing Foil bag,Bottled,Drum,Carton,Container
Storage Store in cool &dry place Keep away from strong light and heat

 
Experience the Authentic Taste of Natural Fruit Flavoring for Coffee 1
 
Product Information

 

Coffee flavor is a food additive used to simulate the aroma and taste of coffee. It can give food, beverages and other products a unique coffee flavor, giving them a strong coffee aroma and taste.
Mainly derived from coffee bean extracts, it contains volatile aroma components in coffee, such as furans, pyrazines, aldehydes, ketones and other compounds. These components are important sources of coffee aroma and flavor, giving coffee flavors a unique aroma of natural coffee. In addition, it may also contain some natural spices, such as vanillin, to enhance and enrich the flavor of coffee.


Application
 

Beverage industry: widely used in instant coffee, coffee drinks, tea drinks, carbonated drinks, etc., which can add a strong coffee flavor to the beverage, making it taste richer and more attractive. For example, in some coffee-flavored carbonated drinks, coffee essence can give the product a unique coffee aroma and taste, combined with the bubble feeling of carbonation, to create a unique taste experience.
Food processing: used in baked goods such as coffee cakes, coffee bread, and coffee-flavored biscuits, it can bring a strong coffee aroma and flavor to the product; in candy manufacturing, such as coffee-flavored hard candy, soft candy, chocolate, etc., adding coffee essence can give the product a unique coffee taste; in addition, in dairy products such as ice cream, pudding, yogurt, etc., coffee essence can also play a role in enhancing the flavor and create coffee-flavored desserts.

Experience the Authentic Taste of Natural Fruit Flavoring for Coffee 2

Our Advantages

1. We have a wide variety, you can buy any material you need from our company. We have things that other companies have, but we also have things that other companies may not have. We have an R&D team that develops new hot products for the market every month. We can do OEM and ODM.
2. We have a professional R&D team and quality department for quality control. 100% inspection during production and a second quality inspection before shipment.
3. We can provide free samples, and the shipping cost is paid by you.
4. All our flavors are high-concentration flavors, and the common addition ratio is 5%-8%; you can also add according to your own or customer's taste. All flavors are slightly soluble in water, but more soluble in oil, especially PG (propylene glycol) or VG (vegetable glycerin).