Liquid Strawberry Oil Flavor 99.9% Purity for Improved Strawberry Flavor in Food Products

Strawberry Oil Flavor Adds and Improves the Strawberry Flavor of Foods

Product Introduction

Strawberry Oil Flavor ‌ is an additive used to increase strawberry aroma in food and beverages. It is usually composed of a variety of ingredients, including the main spices such as 3-methyl-3-phenylglycidyl ester (strawberry aldehyde) and 3-phenylglycidyl ester (strawberry ester), and other auxiliary spices such as methyl heptanethinyl carboxylate, ethyl acetoacetate, benzyl acetate, jasmine net oil, violet leaf net oil, etc., to enhance the green flavor; Methyl cinnamate, ethyl cinnamate, rose alcohol, phenyl alcohol, geranyl oil, rose oil, α-ionone, β-ionone, maltol, ethyl maltol, vanillin, etc., to enhance sweet flavor; Acetic acid, butyric acid, isobutyric acid, etc., to enhance the acid flavor ‌.

Application:

Strawberry oil flavor is mainly used to enhance the flavor and aroma of food, and is widely used to enhance the flavor and seasoning of sweets, beverages, ice cream, pastries and other foods. In fishing, strawberry flavor can effectively stimulate the appetite of various fish due to its strong fragrance and extremely strong penetration, and is widely used in various water bodies ‌.

Our advantages

1. Long-lasting fragrance and extended aftertaste
2. Enhancement of aftertaste and neutralization of undesirable odors
3. Pure, rich flavors with a high degree of simulation
4. High purity, excellent solubility, and moisture absorption resistance
5. Broad spectrum compatibility and ease of coordination with various flavors
6. High-temperature endurance and improved stability