Black Rice Flavor Natural Fruit Flavoring For Food Industry 2 Years Shelf Life Oil / Water Solubility

2 Years Shelf Life Black Rice Flavor Natural Fruit Flavoring for Food Industry Store in Cool Dry Place
 
Product Attribute

 

 
Product Information
 

Black rice flavor is an edible flavor used to simulate the unique aroma and flavor of black rice. The active ingredients are extracted from black rice, and the volatile aroma substances in black rice are obtained by distillation, extraction and other technologies. These substances are the basis of the unique flavor of black rice flavor. In addition, some natural flavors may also be included, such as other plant extracts with similar grain aromas, to enhance and enrich the overall flavor. In order to more accurately formulate the characteristic flavor of black rice, a variety of synthetic flavors are added. For example, pyrazine compounds can give a roasted and nutty aroma, which is similar to the aroma produced by black rice during steaming and other processes; some esters can provide fruity and sweet aromas, making the flavor of the flavor fuller and more three-dimensional.

Application
 

Food Industry
Beverages: Adding it to cereal beverages, plant protein beverages, solid beverages, etc. can give the product a strong black rice flavor, such as black rice juice beverages, black rice walnut milk, etc.
Baked foods: Used in baked products such as bread, cakes, and biscuits, it can give the product the aroma and color of black rice, and improve the taste and quality of the product, such as black rice bread, black rice cookies, etc.
Dairy products: Adding it to dairy products such as yogurt, ice cream, and milkshakes can create a unique black rice flavor, increase the variety and appeal of the product, such as black rice yogurt, black rice ice cream, etc.
Snack foods: Used in snack foods such as rice cakes and puffed foods, it can give the product the aroma of black rice and enrich the flavor of the product, such as black rice flavored rice cakes, black rice flavored potato chips, etc.
Other areas: In some health foods and nutritional meal replacement products, black rice essence can be used to improve the flavor of the product, making it easier for consumers to accept it and helping to improve the market competitiveness of the product.

Our Advantages

1. We have a wide variety, you can buy any material you need from our company. We have things that other companies have, but we also have things that other companies may not have. We have an R&D team that develops new hot products for the market every month. We can do OEM and ODM.
2. We have a professional R&D team and quality department for quality control. 100% inspection during production and a second quality inspection before shipment.
3. We can provide free samples, and the shipping cost is paid by you.
4. All our flavors are high-concentration flavors, and the common addition ratio is 5%-8%; you can also add according to your own or customer's taste. All flavors are slightly soluble in water, but more soluble in oil, especially PG (propylene glycol) or VG (vegetable glycerin).