Natural Strawberry Milk Flavor for Enhancing the Taste of Baked Goods and Pastries with Natural Ingredients

Natural Strawberry Milk Flavor for Enhancing the Taste of Baked Goods and Pastries with Natural Ingredients

 
Product Attribute

 

 
Product Information

Strawberry milk flavor is a compound food flavor, which is mainly used to simulate the unique flavor of strawberry and milk. It combines the fruit aroma of strawberries with the frankincense of milk to create a pleasant aroma.
Its main components include components that simulate the aroma of strawberries and components that simulate the aroma of milk. Strawberry aroma components are mainly strawberry aldehyde (ethyl maltol strawberry ester), which has a strong strawberry fruit aroma, is one of the key substances of aroma. In addition, there are some esters such as ethyl butyrate, ethyl caproate, etc., which can add fruit and sweetness. For the aroma part of milk, it mainly contains lactones (such as gamma-butyrolactone), which can simulate the mellow frankincense of milk. There are also some fatty acids (such as butyric acid, caprylic acid, etc.) and a small amount of sulfides (such as methyl sulfide), which can reflect the characteristic flavor of milk. At the same time, in order to make the essence more coordinated overall, it may also contain some sweeteners (such as sucralose) and flavoring agents (such as vanvanin).

Application

Dairy products: widely used in milk, yogurt and other products. It can add a rich flavor to the product, making the taste of milk or yogurt richer and more attractive. For example, in milk, strawberry milk essence can make milk maintain the original nutrition on the basis of a more intense aroma, to meet the needs of consumers for taste.
Other areas of food industry: for the production of candy, ice cream, baked goods, etc. In the production of candy, the candy can be filled with the fragrance of strawberry milk to enhance the attraction of candy. In ice cream, the product can still maintain a good flavor in the frozen state, giving consumers a pleasant tasting experience. In baked goods, such as bread, cakes, etc., it can add a unique flavor to the product, making the product stand out from many ordinary baked goods.

Our Advantages

1.We have a wide variety, you can buy any material you need from our company. We have what other companies have, but we have what other companies may not have. We have R&D team and will develop new popular products for the market every month. We can do OEM and ODM. We can provide recipes and help design menus for our customers. Our shortest delivery time is 2 days, OEM 15 working days.
2.We have a professional R & D team and Quality Department for quality,control. Doing 100% inspection during production and second quality inspection before shipping.
3.We can provide free samples, shipping cost is paid by you.
4.All our flavors are high concentrated flavors, the common adding ration is 5%-8%; you also can add according to your own or customers' taste. All flavors are water soluble a little, but much more easier soluble in oil, especially in PG (Propylene Glycol ) or VG(vegetableglycerin).