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Baisfu Organic Bakery Marshmallow Flavors 99% for Product Development and Manufacturing

Baisfu Organic Bakery Marshmallow Flavors 99% for Product Development and Manufacturing

  • Highlight

    Food Bakery Marshmallow Flavors

    ,

    99% Bakery Marshmallow Flavors

    ,

    Organic Bakery Marshmallow Flavors

  • Product Name
    Marshmallow Flavour
  • Usage
    Food And Beverage
  • Shelf Life
    2 Years
  • Purity
    99%
  • Sample
    Available
  • Application1
    Beverages, Ice Cream
  • Application2
    Candy, Baking
  • Storage
    Preserve In Cool And Dry Warehouse
  • Form
    Liquid Or Powder
  • Grade
    Food Garde
  • Place of Origin
    Shaanxi
  • Brand Name
    Baisfu
  • Certification
    SC/KOSHER/HALAL
  • Model Number
    Marshmallow Flavour
  • Minimum Order Quantity
    1Kilogram
  • Price
    $35-$45Kilogram
  • Packaging Details
    1kg,2kg,5kg/Bag; 25kg/Drum
  • Delivery Time
    3-7 work days
  • Payment Terms
    L/C, D/A, D/P, T/T, Western Union, MoneyGram,paypal
  • Supply Ability
    2000Kilogram, per month

Baisfu Organic Bakery Marshmallow Flavors 99% for Product Development and Manufacturing

Baisfu Organic Bakery Marshmallow Flavors 99% for Product Development and Manufacturing

 

Food contract manufacturing marshmallow flavours
Food processing services marshmallow flavours
Plant-based food contract marshmallow flavours
Marshmallow food additive manufacturing
Food taste factory marshmallow flavours

 

Baisfu Organic Bakery Marshmallow Flavors 99% for Product Development and Manufacturing 0

Product introduction

Marshmallow essence is an essence used in food manufacturing

that is designed to simulate the taste and aroma of marshmallow.

Marshmallows, also known as marshmallows or marshmallow gummies,

are a light, soft dessert made from syrup and gelatin, commonly used in baked goods or as a type of candy.

 
Marshmallow is a perennial herb that grows about 4-5 feet tall.
The plant is found growing in upper margins of salt and brackish marshes, sides of ditches,
and grassy banks near the sea and prefers to grow in salty soils.
But now it thrives in moist, uncultivated ground. Roots are perennial, pale yellow, thick, long and tapering,
very tough and pliant, whitish yellow outside, white and fibrous within. Stem is fleshy, erect,
and upright about 3 to 4 feet (1.2 m) tall and unbranched with only a few lateral branches..
 

Baisfu Organic Bakery Marshmallow Flavors 99% for Product Development and Manufacturing 1

 

Product Description

 

Product Name Marshmallow Flavour
Botanical Name1 Althaea officinalis L.
Part Used Root
Appearance Brownish Yellow Powder
Specification 4:1 10:1
Storage Period 24 Months
Package 1kg/bag 25kg/drum
Storage Conditions Store in cool and dry places. Keep away from strong light and heat.

 

State: Usually in liquid form, but also in powder form.
Color: Liquid form may be brownish yellow , powder form may be white or light pink.
Aroma Description: Gives off a sweet and light flavor with light vanilla or syrup notes.

 

Baisfu Organic Bakery Marshmallow Flavors 99% for Product Development and Manufacturing 2

 

Application

Marshmallow cookies, marshmallow cakes, marshmallow cookies.
Marshmallow fudge, marshmallow candy, marshmallow stick.
Marshmallow ice cream, marshmallow milkshake, marshmallow smoothie
Marshmallow milk tea, marshmallow coffee, marshmallow drink.

 

Packing & Delivery & Payment

Baisfu Organic Bakery Marshmallow Flavors 99% for Product Development and Manufacturing 3

Powder Packaging:
Customary Packing: 125g, 500g, 1kg,5kg,25kg,180kg (can pack according to customers' request)
Low MOQ: 125g
Shelf Life: 3 years if properly stored
Storage Conditions: Appropriate Temperature; Protected from Light.

 

Liquid Packaging:
Customary Packing: 125ml, 500ml, 1Liter,5Liter,25 Liter(can pack according to customers' request)
Low MOQ: 125ml
Shelf Life: 3 years if properly stored
Storage Conditions: Appropriate Temperature; Protected from Light.

Baisfu Organic Bakery Marshmallow Flavors 99% for Product Development and Manufacturing 4