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Shaanxi Baisifu Biological Engineering Co., Ltd. 86-029-81163280 danny@baisfu.com
Artificial Saline Taste Flavoring for Tricholoma Matsutake Essence

Artificial Saline Taste Flavoring for Tricholoma Matsutake Essence

  • Product Name
    Tricholoma Matsutake Flavour
  • Application
    Chinese Trational Food
  • Type
    Food Additive
  • Other Names
    BaisfuTricholoma Matsutake Flavour
  • Color
    White Crystal
  • Shelf Life
    12 Months
  • Delivery Time
    3-10 Days
  • Supply Ability
    2000kg
  • Place of Origin
    China
  • Brand Name
    BSF
  • Certification
    SC/KOSHER/HALAL
  • Model Number
    BSF Flavoring 1217
  • Minimum Order Quantity
    1 Kilogram
  • Price
    $35-$45/Kilogram
  • Packaging Details
    1-10kg double plastic bag inside, 10-20kg double plastic bag inside; 25kg inside double plastic bags
  • Delivery Time
    3-7 work days
  • Payment Terms
    L/C, D/A, D/P, T/T, Western Union, MoneyGram
  • Supply Ability
    2000 Kilogram per month

Artificial Saline Taste Flavoring for Tricholoma Matsutake Essence

Artificial Saline Taste Flavoring for Tricholoma Matsutake Essence

Product Description:

Baisfu Flavour – Tricholoma matsutake Flavour

Private Label Flavorings & Flavors/ Flavours

Private Label Tricholoma matsutake Flavorings & Flavors/ Flavours

Tricholoma matsutake Flavorings & Flavors/ Flavours

Tricholoma matsutake For Stir-fried pork with green pepper
Artificial Tricholoma matsutake flavoring

Basic Intro:

 

Matsutake fungus, fruiting body scattered or group. The cap diameter is 5~20CM. Fold white

or slightly milky yellow, dense, curved, unequal in length. The stalk was stout, 6~14CM long,

2~2.6CM thick; There are chestnut-brown ciliated scales below the ring, internal solid, base

slightly enlarged. The bacteria ring in the stalk commercial port, filament-like, white above,

below and stalk the same color. The spores are white; The spores are colorless, smooth,

elliptic to subspherical, 6.5~7.5mmx4.5~6.2mm.

 

Product Name Tricholoma matsutake Flavour
Introduce Stir-fried pork with Tricholoma matsutake Flavour
Color White
Flavor Tricholoma matsutake essence
Main Ingredients

Salty,Oil,Pork

Shelf Life 12 months
Storage Room temperature
Delivery Time 3-10 Days

Product Application:

Matsutake mushroom, also known as Matsuguchi mushroom, is a valuable fungus.

It is delicious, nutritious and has a high therapeutic effect. Matsutake mushrooms are born

in pine forests or mixed forests in autumn, and are distributed in northeast China and

southwest China, as well as in Japan and Korea abroad.

 

Food flavor refers to the fragrance of natural food, the use of natural and natural equivalent spices,

synthetic spices carefully blended into a variety of flavors with natural flavor, including fruit, water

quality and oil, milk, poultry, meat,vegetables,nuts, preserves, emulsification and wine flavor, etc.

 

These flavors are specially formulated for various food items to make them more enjoyable. We can

supply a wide range of flavors to fulfill the requirements of the food, confectionery, chocolate,milk

and soft drinks industry.

Factory:

Our company always attaches great importance to product quality and brand reputation, and strictly implements

product quality and environmental management control. It has passed various certifications such as China GPM,

ISO9001, ISO14001, KOSHER,HALAL and Continental Analysis; Our company's product users throughout the

world more than 30 countries and regions, after more than 10 years of technology accumulation and market

development, the company has accumulated high-quality, stable customer channels and resources, and

established a good cooperative relationship with the international and domestic famous enterprises,

high-quality products and services.

Artificial Saline Taste Flavoring for Tricholoma Matsutake Essence 0