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Shaanxi Baisifu Biological Engineering Co., Ltd. 86-029-81163280 danny@baisfu.com
Roasted Powder flavor with Saline Taste Flavor for Different Tastes

Roasted Powder flavor with Saline Taste Flavor for Different Tastes

  • Type
    Natural Flavour & Fragrances,Flavoring Agents,food Additives,Food Flavor
  • Purity
    99%
  • Usage
    Food Flavor,Daily Flavor,Industrial Flavor
  • Form
    Liquid Or Powder
  • Grade
    Food Garde
  • Natural Variety
    Plant Extract
  • Sample
    Available,Supplied
  • Appearance
    Powder
  • Storage
    Dry,ventilated Warehouse
  • Odor
    Flavor Natural Odor
  • Place of Origin
    Shaanxi
  • Brand Name
    Baisfu
  • Certification
    SC/KOSHER/HALAL
  • Model Number
    Roasted flavor
  • Minimum Order Quantity
    1 Kilogram
  • Price
    $35-$45/Kilogram
  • Packaging Details
    1-10kg double plastic bag inside, aluminum foil bag outside, and finally carton 10-20kg double plastic bag inside, 25kg inside double plastic bags, outside fiber drum net weight
  • Payment Terms
    L/C, D/A, D/P, T/T, Western Union, MoneyGram
  • Supply Ability
    2000 kg , per month

Roasted Powder flavor with Saline Taste Flavor for Different Tastes

Roasted Powder flavor with Saline Taste Flavor for Different Tastes

 

Roasted flavor

Food additive Manufacturing

Food cooking plant/ Flavours

Dairy factory/ Flavours

Soup making/ Flavours

confectionery/ Flavours

 

Roasted Powder flavor with Saline Taste Flavor for Different Tastes 0

 

Basic info:

 

Barbecue powder refers to when eating barbecue, because meat and other ingredients

are easy to be stained with charcoal ash, grease and other dirt, so it is necessary to

add some powder to clean it up, these powder materials are collectively referred to as

"barbecue powder". The powder of the barbecue is usually composed of flour, starch

, salt, white pepper and other different ingredients, which not only has a cleaning effect

, but also the effect of seasoning and flavor.
There are many different types of barbecue powder, mainly including barbecue powder

, barbecue powder, kebab powder, grilled shrimp powder and so on, each powder formula

and taste are different. For example, roast meat powder is often mixed with spices such

as cumin and Sichuan peppercorns to enhance the taste; The string roast powder will

add sesame, onion, ginger and other seasonings that are more suitable for seafood

ingredients. Different types of barbecue powder have their own advantages and can be

selected according to their own tastes and preferences.
The method of using barbecue powder is very simple. First of all, the barbecue, barbecue

and other ingredients to be baked evenly coated with a layer of barbecue powder, and then

according to their own preferences can be baked. In the baking process, pay attention

to the control of the heat, do not overbake or underbake, so as not to affect the taste.

In addition, in the process of using barbecue powder, you can also add some seasonings

according to your own taste, such as minced garlic, ginger, etc., to increase the flavor and

layer of barbecue.

 

Roasted Powder flavor with Saline Taste Flavor for Different Tastes 1

 

state solid powder
ingredients sugar, salt, chili powder, gourmet powder, garlic powder, spice, tomato powder, vegetable oil, food flavor, sodium tripolyphosphate, D-sodium erythorbate, capsanthin
Function Description 1. Marinade for roasted or fried chicken meat.
2. Can be used for barbecue, frying.
certification BRC, HACCP, ISO22000, HALAL
Free Sample free, but quantity is limited
Customization Yes
OEM Yes


Roasted Powder flavor with Saline Taste Flavor for Different Tastes 2

 

Application:

 

1. Increase the aroma of food: Roasted flavor can increase the aroma of food

and make food more delicious.

2. Increase the color of food: Can increase the color of food, make food look more

attractive.

3. Increase the taste of food: Roasted flavor can increase the taste of food and

make food more delicious.

4. Improve the nutritional value of food: Barbecue fragrance powder can improve

the nutritional value of food and make food healthier.

5. Increase the flavor of food: Roasted flavor can increase the flavor of food and

make food more delicious.