Garlic Flavor Powder The Natural Choice for Flavorful Food Products
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TypeGarlic Powder Flavor
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Purity99%
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UsageFood Flavor,Daily Flavor,Industrial Flavor,food And Beverage
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ApplicationDrinks,beverage,bakery Food
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Shelf Life2 Years
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FormLiquid Or Powder
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GradeFood Garde
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Natural VarietyPlant Extract
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SampleAvailable,Supplied
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StorageShould Be Stored In A Cool
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OdorFlavor Natural Odor
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Place of OriginShaanxi
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Brand NameBaisfu
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CertificationSC/KOSHER/HALAL
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Model NumberGarlic Flavor
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Minimum Order Quantity1kg
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Packaging Details1-10kg double plastic bag inside, aluminum foil bag outside, and finally carton 10-20kg double plastic bag inside, 25kg inside double plastic bags, outside fiber drum net weight
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Payment TermsL/C, D/A, D/P, T/T, Western Union, MoneyGram
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Supply Ability2000 kg , per month
Garlic Flavor Powder The Natural Choice for Flavorful Food Products
Garlic Flavor Powder The Natural Choice for Flavorful Food Products
Garlic Flavor
Plant-Based Food Contract/Flavours
Food additive Manufacturing
Food cooking plant/ Flavours
Cannery Bread factory/ Flavours
Dairy factory/ Flavours
Fried chicken factory/ Flavours
Hamburg factory/ Flavours
Biscuit making/ Flavours
confectionery/ Flavours
Basic info:
Garlic powder is a powder made from garlic, which is made by processing garlic. Garlic powder contains allicin, the main ingredient of garlic. Garlic powder also has a seasoning effect, which can remove odors and make food more delicious. However, since garlic powder and garlic are both spicy and irritating foods, excessive consumption is not recommended.
| Test Item | The Standard |
| Specification | With the special of garlic, without any peculiar smell |
| Moisture | <6.5% |
| Ash | <5% |
| TPC | <1000000CFU/g |
| Coliform | <100CFU/g |
| Yeast | <100CFU/g |
| Mold | <100CFU/g |
| E-coli | Negative |
| Salmonella | Negative |
Function
Garlic powder can generally be eaten by cooking soup, stir-frying and other methods. In addition, garlic powder contains fat, protein, sugar, etc., which can delay the aging of blood vessels.
Application:
1, there are many ways to use garlic powder seasoning, usually can be used to roast chicken wings, or in the marinated mutton, add some garlic powder. When making garlic eggplant, you can also put a little garlic powder in moderation. Garlic powder has a spicy taste, in the cooking process, can play a role in enhancing aroma and removing differences.
2, garlic powder does not have the smell of garlic, this seasoning is made of garlic dehydrated powder material, although it is made of powder material, but the same and garlic has many effects and effects, however, garlic powder is more convenient to eat than garlic. Garlic powder can increase the aroma components in meat and eggs, making meat and eggs more beautiful.
Baisfu Flavour – Garlic Powder Flavor
Category: Baisfu Flavours
The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique propositions. The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail packaging.
Capacity :1 L
Product Overview
Premium quality ingredients, great taste, and high concentration are the key factors of Baisfu Flavors. These are top-quality products food dedicated to various industries.
Company Introduction:
Shaanxi Baisfu Biological Engineering Co., Ltd.The company was founded in December 2019, the registered capital is now 3 million.is focusing on the research and development, production and sales of flavors and fragrances, the company is located in Xi 'an City, Shaanxi Province, No. 52 Jinye First Road, , Baode Yungu International Building A, advantageous geographical location,convenient transportation.
Packing ＆ Shipping
Delivery:Sea/Air Shipping & International Express
Shipping Time:15 working days after payment
Package: 1-5kg/Aluminum foil bag
15-25kg/Drum
Storage: Kept away from strong light and heat.
Our products are sold all over the world, you can rest assured.