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Shaanxi Baisifu Biological Engineering Co., Ltd. 86-029-81163280 danny@baisfu.com
Monomer Flavor Persistent Coffee And Fruit Aroma For Food Additive Manufacturing

Monomer Flavor Persistent Coffee And Fruit Aroma For Food Additive Manufacturing

  • Product Name
    2-Acetyl-3-ethyl Pyrazine
  • CAS
    18138-04-0
  • EINECS
    242-024-6
  • FEMA
    3336
  • Molecular Formula
    C9H14N2
  • Molar Mass
    150.22
  • Density
    0.949 G/mL At 25 °C (lit.)
  • Flash Point
    176°F
  • Type
    Synthetic Flavour Raw Material
  • Flavor Type
    Monomer
  • Place of Origin
    Shaan xi,china
  • Brand Name
    Baisfu
  • Certification
    KOSHER
  • Model Number
    BSF 2,3-Diethyl-5-methyl pyrazine
  • Minimum Order Quantity
    1L
  • Packaging Details
    1 L/bottle, 25 L/drum, 200 L/drum
  • Delivery Time
    1-3days
  • Payment Terms
    L/C, D/A, D/P, Western Union, MoneyGram, T/T
  • Supply Ability
    5000L/week

Monomer Flavor Persistent Coffee And Fruit Aroma For Food Additive Manufacturing

Product Description

Colorless to light yellow liquid, coffee and fruit aroma. Soluble in water but turbid, soluble in oils and organic solvents, miscible in ethanol at room temperature. Boiling point 203 °c. Natural products are found in coffee, hazelnuts, potato products, etc.

 

Physico-chemical Properties

Molecular Formula C9H14N2
Molar Mass 150.22
Density 0.949 g/mL at 25 °C (lit.)
Boling Point 95 °C (20 mmHg)
Flash Point 176°F
JECFA Number 777
Water Solubility SLIGHTLY SOLUBLE
Solubility Chloroform, Methanol
Vapor Presure 0.515mmHg at 25°C
Appearance neat
Specific Gravity 0.950.949
Color Clear Colourless
pKa 2?+-.0.10(Predicted)
Storage Condition 2-8°C
Refractive Index n20/D 1.498(lit.)

Baisfu Flavour –2,3-Diethyl-5-methyl pyrazine

Category: Baisfu Flavours

Tag: ALL PRODUCTS

The line of Baisfu Flavours consists of flavorings that are most sought after by the customers complemented by original and unique

propositions. The line is dedicated exclusively for Food additive manufacturing and thus will not be available in retail

packaging.

Capacity :1 L

Our Products Advantages:

1,Stable - regarded as highly persistent in the environment. Incompatible with strong oxidizing agents.

2,Can be used as the basis of Synthetic Flavour & Fragrance

3,Organic synthesis intermediates can also be used as reagents for the study of agricultural plant resources

4,High purity, cost savings

5,Compatibility: has good compatibility and does not affect other properties of the product.

Flavor's Application Area

Monomer Flavor Persistent Coffee And Fruit Aroma For Food Additive Manufacturing 0

 

2, 3-diethyl-5-methylpyrazine is a volatile compound, found in foods such as almonds and Swiss cheese.
GB 2760-96 is a food flavor that is allowed to be used.
used for coffee, meat, candy, etc.

Recommended dosage:

FEMA(mg/kg): soft drinks 0.1; Cold drinks, jelly, pudding, meat products, meat soup, 0.2; Candy 0.5; Baked goods, cereal products, 1.0.

Packing

Monomer Flavor Persistent Coffee And Fruit Aroma For Food Additive Manufacturing 1

A: 1-10kg with double plastic bag inside,foil bag outside,finally with carton box

10-20kg with double plastic bag inside,carton box outside

>25kg double plastic bag inside,fiber drum outside

Net Weight: 25kgs/Drum Gross Weight: 28kgs/Drum

Drum Size & Volume: I.D.42cm × H52cm, 0.08 m³/ Drum

B:if liquid or paste form,then usually 170-200kg or 1ton drum,plsatic drum or iron drum.

Shelf Time

24 months store in a cool, dry place away from Moisture, Light, Oxygen, Delivery

Supply Ability

1000 Kilogram/Kilograms per Month

How to Order:

1. You list me items you want(Flavors and Quantity)and send me your mailed address including contact name, address information, contact phone, etc.

2. I send you the PI (Proforma Invoice) for price and payment details;

3. You pay through Western Union or PayPal or T/T,Trade Assurance;

4. I arrange the delivery then send you the tracking number.

Contact Us:

Monomer Flavor Persistent Coffee And Fruit Aroma For Food Additive Manufacturing 2